Chabni El Baroudi, Assamae assamae.chabni@uam.es
Actividades
- Artículos 8
- Libros 0
- Capítulos de libro 0
- Congresos 0
- Documentos de trabajo 0
- Informes técnicos 0
- Proyectos de investigación 0
- Tesis dirigidas 0
- Patentes o licencias de software 0
Active Biodegradable Packaging Films Based on the Revalorization of Food-Grade Olive Oil Mill By-Products
- Chabni, Assamae
- Banares, Celia
- Sanchez-Rey, Irene
- Torres, Carlos F
- Torres, Carlos F
Applied Sciences-Basel - 1/1/2025
- ISSN 20763417
Structured Triacylglycerol with Optimal Arachidonic Acid and Docosahexaenoic Acid Content for Infant Formula Development: A Bio-Accessibility Study
- Vazquez, Luis
- de Donlebun, Blanca Pardo
- Gutierrez-Guibelalde, Alejandra
- Chabni, Assamae
- Torres, Carlos F
- Torres, Carlos F
Foods - 1/9/2024
10.3390/foods13172797 Ver en origen
- ISSN 23048158
Predigested Mixture of Arachidonic and Docosahexaenoic Acids for Better Bio-Accessibility
- Chabni, Assamae
- de Donlebun, Blanca Pardo
- Romero, Marina
- Torres, Carlos F
- Torres, Carlos F
Marine Drugs - 1/5/2024
10.3390/md22050224 Ver en origen
- ISSN 16603397
In vitro digestion study comparing a predigested glycerolysis product versus long-chain polyunsaturated fatty acid-rich oils (LCPUFA) as a strategy for administering LCPUFA to preterm neonates
- Chabni, Assamae
- Donlebun, Blanca Pardo de
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Clinical Nutrition ESPEN (p. 75-83) - 1/12/2024
10.1016/j.clnesp.2024.09.011 Ver en origen
- ISSN 24054577
Study of the oxidative stability via Oxitest and Rancimat of phenolic-rich olive oils obtained by a sequential process of dehydration, expeller and supercritical CO2 extractions
- Chabni, Assamae
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Front Nutr - 26/11/2024
- ISSN 2296861X
Combination of Dehydration and Expeller as a Novel Methodology for the Production of Olive Oil
- Chabni, Assamae
- Vazquez, Luis
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Molecules - 1/10/2023
10.3390/molecules28196953 Ver en origen
- ISSN 14203049
Chemical characterization of pomegranate and alfalfa seed oils obtained by a two-step sequential extraction procedure of expeller and supercritical CO2 technologies
- Banares, Celia
- Chabni, Assamae
- de Donlebun, Blanca Pardo
- Reglero, Guillermo
- Torres, Carlos F
- Torres, Carlos F
Journal Of Food Composition And Analysis - 1/1/2023
10.1016/j.jfca.2022.105040 Ver en origen
- ISSN 08891575
A comparative study of in vitro gastrointestinal digestion of three strategic edible oils
- Chabni, Assamae
- Banares, Celia
- Reglero, Guillermo
- Torres, Carlos F
- Torres, Carlos F
Journal Of Food Science (p. 3268-3278) - 1/7/2022
10.1111/1750-3841.16212 Ver en origen
- ISSN 00221147
Este/a investigador/a no tiene libros.
Este/a investigador/a no tiene capítulos de libro.
Este/a investigador/a no tiene congresos.
Este/a investigador/a no tiene documentos de trabajo.
Este/a investigador/a no tiene informes técnicos.
Este/a investigador/a no tiene proyectos de investigación.
Este/a investigador/a no tiene tesis dirigidas.
Este/a investigador/a no tiene patentes o licencias de software.
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