Structured Triacylglycerol with Optimal Arachidonic Acid and Docosahexaenoic Acid Content for Infant Formula Development: A Bio-Accessibility Study - Vazquez, Luis; de Donlebun, Blanca Pardo; Gutierrez-Guibelalde, Alejandra; Chabni, Assamae; Torres, Carlos F (Foods, 2024)