Chabni El Baroudi, Assamae assamae.chabni@uam.es
Publications
- Articles 13
- Books 0
- Book chapters 0
- Conferences 0
- Working papers 0
- Technical reports 0
- Research projects 0
- Supervised theses 0
- Patent or software license 0
Chemical characterization and oxidative status of olive oils extracted by expeller pressing and supercritical CO2 extraction: Impact on quality standards and their regulatory recognition
- Chabni, Assamae
- Banares, Celia
- Vazquez, Luis
- Torres, Carlos F
- Torres, Carlos F
Journal Of Food Composition And Analysis - 1/12/2025
10.1016/j.jfca.2025.108249 View at source
- ISSN 08891575
Active Biodegradable Packaging Films Based on the Revalorization of Food-Grade Olive Oil Mill By-Products
- Chabni, Assamae
- Banares, Celia
- Sanchez-Rey, Irene
- Torres, Carlos F
- Torres, Carlos F
Applied Sciences-Basel - 1/1/2025
- ISSN 20763417
Structured Triacylglycerol with Optimal Arachidonic Acid and Docosahexaenoic Acid Content for Infant Formula Development: A Bio-Accessibility Study
- Vazquez, Luis
- de Donlebun, Blanca Pardo
- Gutierrez-Guibelalde, Alejandra
- Chabni, Assamae
- Torres, Carlos F
- Torres, Carlos F
Foods - 1/9/2024
10.3390/foods13172797 View at source
- ISSN 23048158
Predigested Mixture of Arachidonic and Docosahexaenoic Acids for Better Bio-Accessibility
- Chabni, Assamae
- de Donlebun, Blanca Pardo
- Romero, Marina
- Torres, Carlos F
- Torres, Carlos F
Marine Drugs - 1/5/2024
10.3390/md22050224 View at source
- ISSN 16603397
Anti-inflammatory effect of two pomegranate seed oils obtained by green technologies in Caco-2 cells using the bioaccessible fraction from in vitro gastrointestinal digestion
- Banares, Celia
- Carballeda-Sangiao, Noelia
- Chabni, Assamae
- Garcia-Cordero, Joaquin
- Reglero, Guillermo
- de Pascual-Teresa, Sonia
- Torres, Carlos F
- Torres, Carlos F
FOOD RESEARCH INTERNATIONAL - 12/4/2024
- ISSN 09639969
- iMarina
- iMarina
In vitro digestion study comparing a predigested glycerolysis product versus long-chain polyunsaturated fatty acid-rich oils (LCPUFA) as a strategy for administering LCPUFA to preterm neonates
- Chabni, Assamae
- Donlebun, Blanca Pardo de
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Clinical Nutrition ESPEN (p. 75-83) - 1/12/2024
10.1016/j.clnesp.2024.09.011 View at source
- ISSN 24054577
Study of the oxidative stability via Oxitest and Rancimat of phenolic-rich olive oils obtained by a sequential process of dehydration, expeller and supercritical CO2 extractions
- Chabni, Assamae
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Front Nutr - 26/11/2024
- ISSN 2296861X
A comparative study of lupeol extraction from a by-product of lupin processing by hydrophobic natural deep eutectic solvents and their precursor components
- Banares, Celia
- Barea, Bruno
- Chabni, Assamae
- Torres, Carlos F
- Torres, Carlos F
- Durand, Erwann
- Villeneuve, Pierre
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY - 1/12/2023
10.1002/ejlt.202300021 View at source
- ISSN 14387697
Combination of Dehydration and Expeller as a Novel Methodology for the Production of Olive Oil
- Chabni, Assamae
- Vazquez, Luis
- Banares, Celia
- Torres, Carlos F
- Torres, Carlos F
Molecules - 1/10/2023
10.3390/molecules28196953 View at source
- ISSN 14203049
Chemical characterization of pomegranate and alfalfa seed oils obtained by a two-step sequential extraction procedure of expeller and supercritical CO2 technologies
- Banares, Celia
- Chabni, Assamae
- de Donlebun, Blanca Pardo
- Reglero, Guillermo
- Torres, Carlos F
- Torres, Carlos F
Journal Of Food Composition And Analysis - 1/1/2023
10.1016/j.jfca.2022.105040 View at source
- ISSN 08891575
This researcher has no books.
This researcher has no book chapters.
This researcher has no conferences.
This researcher has no working papers.
This researcher has no technical reports.
This researcher has no research projects.
This researcher has no supervised thesis.
This researcher has no patents or software licenses.
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