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Cañas Rodriguez, Silvia silvia.cannas@uam.es

Química agrícola y bromatología / Universidad Autónoma de Madrid

Publications

Microbial catabolism of coffee pulp (poly)phenols during in vitro colonic fermentation

  • Canas, Silvia
  • Tosi, Nicole
  • Nunez-Gomez, Vanesa
  • Del Rio, Daniele
  • Mena, Pedro
  • Martin-Cabrejas, Maria A
  • Aguilera, Yolanda
... View more Collapse

Food Chemistry - 15/1/2025

10.1016/j.foodchem.2024.141354 View at source

  • ISSN 03088146

Unveiling the Nutritional Profile and Safety of Coffee Pulp as a First Step in Its Valorization Strategy

  • Gil-Ramirez, Alicia
  • Rebollo-Hernanz, Miguel
  • Canas, Silvia
  • Monedero Cobeta, Ignacio
  • Rodriguez-Rodriguez, Pilar
  • Gila-Diaz, Andrea
  • Benitez, Vanesa
  • Arribas, Silvia M
  • Aguilera, Yolanda
  • Martin-Cabrejas, Maria A
... View more Collapse

Foods - 1/9/2024

10.3390/foods13183006

  • ISSN 23048158
  • iMarina

Uncovering cocoa shell as a safe bioactive food ingredient: Nutritional and toxicological breakthroughs

  • Gil-Ramirez, Alicia
  • Canas, Silvia
  • Cobeta, Ignacio Monedero
  • Rebollo-Hernanz, Miguel
  • Rodriguez-Rodriguez, Pilar
  • Benitez, Vanesa
  • Arribas, Silvia M
  • Martin-Cabrejas, Maria A
  • Aguilera, Yolanda
... View more Collapse

Future Foods - 1/12/2024

10486/716722 View at source

  • ISSN 26668335

Cocoa shell ingredients improve their lipid-lowering properties under simulated digestion: In vitro and HepG2 cells study

  • Braojos, Cheyenne
  • Rebollo-Hernanz, Miguel
  • Canas, Silvia
  • Aguilera, Yolanda
  • Gil-Ramirez, Alicia
  • Benitez, Vanesa
  • Martin-Cabrejas, Maria A
... View more Collapse

FOOD RESEARCH INTERNATIONAL - 1/11/2024

39614551 View at source

  • ISSN 09639969

Coffee pulp simulated digestion enhances its in vitro ability to decrease emulsification and digestion of fats, and attenuates lipid accumulation in HepG2 cell model

  • Braojos C
  • Rebollo-Hernanz M
  • Cañas S
  • Aguilera Y
  • Gil-Ramírez A
  • Martín-Cabrejas MA
  • Benítez V
... View more Collapse

Current Research In Food Science (Crfs) - 1/1/2024

10.1016/j.crfs.2024.100804 View at source

  • ISSN 26659271

Transformations of phenolic compounds in cocoa shell during in vitro colonic fermentation

  • Canas, Silvia
  • Nunez-Gomez, Vanesa
  • Del Rio, Daniele
  • Mena, Pedro
  • Aguilera, Yolanda
  • Martin-Cabrejas, Maria A

CURRENT RESEARCH IN FOOD SCIENCE (CRFS) - 1/1/2024

39687420 View at source

  • ISSN 26659271

Biorefinery and Stepwise Strategies for Valorizing Coffee By-Products as Bioactive Food Ingredients and Nutraceuticals

  • Rebollo-Hernanz, M.
  • Aguilera, Y.
  • Gil-Ramírez, A.
  • Benítez, V.
  • Cañas, S.
  • Braojos, C.
  • Martín-Cabrejas, M.A.
... View more Collapse

Applied Sciences-Basel - 1/7/2023

10.3390/app13148326 View at source

  • ISSN 20763417

Evaluation of Parameters Which Influence Voluntary Ingestion of Supplements in Rats

  • Ruvira, Santiago
  • Rodriguez-Rodriguez, Pilar
  • Canas, Silvia
  • Ramiro-Cortijo, David
  • Aguilera, Yolanda
  • Munoz-Valverde, David
  • Arribas, Silvia M
... View more Collapse

Animals (p. 1827-1840) - 31/5/2023

10.3390/ani13111827 View at source

  • ISSN 20762615

Radical Scavenging and Cellular Antioxidant Activity of the Cocoa Shell Phenolic Compounds after Simulated Digestion

  • Cañas, S.
  • Rebollo-Hernanz, M.
  • Bermúdez-Gómez, P.
  • Rodríguez-Rodríguez, P.
  • Braojos, C.
  • Gil-Ramírez, A.
  • Benítez, V.
  • Aguilera, Y.
  • Martín-Cabrejas, M.A.
... View more Collapse

Antioxidants - 26/4/2023

10.3390/antiox12051007 View at source

  • ISSN 20763921

Changes in the cocoa shell dietary fiber and phenolic compounds after extrusion determine its functional and physiological properties

  • Benítez, V.
  • Rebollo-Hernanz, M.
  • Braojos, C.
  • Cañas, S.
  • Gil-Ramírez, A.
  • Aguilera, Y.
  • Martín-Cabrejas, M.A.
... View more Collapse

Current Research In Food Science (Crfs) - 1/1/2023

10.1016/j.crfs.2023.100516 View at source

  • ISSN 26659271

This researcher has no books.

Realización de un Proyecto Aprendizaje Servicio dirigido a población infantil para promocionar el consumo de insectos Yolanda Aguilera Gutiérrez, Raquel Blanco Bautista, Laura Juárez Villareal, Silvia Cañas Rodríguez, Miguel Rebollo Hernanz y Vanesa Benítez García

  • Aguilera Gutiérrez, Yolanda
  • Blanco Bautista, Raquel
  • Juárez Villareal, Laura
  • Cañas Rodríguez, Silvia
  • Rebollo Hernanz, Miguel
  • Benítez García, Vanesa

Actas Del Congreso Virtual: Avances En Tecnologías, Innovación Y Desafíos De La Educación Superior Atides 2016 (p. 281-292) - 1/1/2021

  • iMarina

Proyecto de Aprendizaje-Servicio para la Promoción de Insectos Comestibles en la Restauración

  • Aguilera Gutiérrez, Yolanda
  • Juárez Villareal, Laura
  • Cañas Rodríguez, Silvia
  • Pulgar Lanzaco, Elena
  • Angoitia Grijalba, Miguel
  • Martín Cabrejas, María Angeles

Actas Del Congreso Virtual: Avances En Tecnologías, Innovación Y Desafíos De La Educación Superior Atides 2016 (p. 267-280) - 1/1/2021

  • iMarina

Metodología de superficie de respuesta para optimizar la extracción acuosa de compuestos fenólicos de cáscara de café

  • Rebollo Hernanz, Miguel
  • Cañas Rodríguez, Silvia
  • Taladrid Gandía, Diego
  • Algara, Alba
  • Aguilera Gutiérrez, Yolanda
  • Martín Cabrejas, María Angeles

Impulsando La Investigación Y La Innovación: X Congreso Nacional Cyta/Cesia, León, 15-17 De Mayo De 2019 (p. 240-240) - 1/1/2019

  • iMarina

Gastrointestinal Digestion and Absorption of Antioxidant Phenolic Compounds and Caffeine from the Coffee Pulp under Simulated Conditions

  • Silvia Cañas
  • Miguel Rebollo‐Hernanz
  • Yolanda Aguilera
  • Cheyenne Braojos
  • Vanesa Benítez
  • Alicia Gil‐Ramírez
  • Montserrat Dueñas
  • Silvia M. Arribas
  • Maria A. Martín‐Cabrejas
... View more Collapse

Iecn 2022 (p. 1-1) - 19/5/2022

10.3390/iecn2022-12395 View at source

Comparative Investigation on Coffee Cascara from Dry and Wet Methods: Chemical and Functional Properties

  • Paz Cano‐Muñoz
  • Miguel Rebollo‐Hernanz
  • Cheyenne Braojos
  • Silvia Cañas
  • Alicia Gil‐Ramírez
  • Yolanda Aguilera
  • Maria A. Martín‐Cabrejas
  • Vanesa Benítez
... View more Collapse

The 2nd International Electronic Conference On Foods - "Future Foods And Food Technologies For A Sustainable World" (p. 67-67) - 25/4/2022

10.3390/foods2021-10975 View at source

Simulated Gastrointestinal Digestion Influences the In Vitro Hypolipidemic Properties of Coffee Pulp, a Potential Ingredient for the Prevention of Non-Alcoholic Fatty Liver Disease

  • Cheyenne Braojos
  • Miguel Rebollo‐Hernanz
  • Vanesa Benítez
  • Silvia Cañas
  • Yolanda Aguilera
  • Silvia M. Arribas
  • Maria A. Martín‐Cabrejas
... View more Collapse

First International Electronic Conference on Nutrients, Microbiota and Chronic Disease (p. 19-19) - 18/12/2020

10.3390/iecn2020-06997 View at source

This researcher has no working papers.

This researcher has no technical reports.

Desarrollo de una infusión de pulpa de café como estrategia para la recuperación tras el ejercicio físico moderado en una población sana

  • Benitez Garcia, Vanesa (Investigador/a)
  • RAMIRO CORTIJO, DAVID (Investigador/a)
  • Gil Ramirez, Alicia (Investigador/a)
  • Lopez Gimenez, Rosario (Investigador/a)
  • Rodríguez Rodríguez, Pilar (Investigador/a)
  • Cañas Rodríguez, Silvia (Investigador/a)
  • Aguilera Gutierrez, Yolanda (Investigador/a)
  • Martin Cabrejas, M Angeles (Investigador principal (IP))
  • ARRIBAS RODRIGUEZ, SILVIA MAGDALENA (Investigador principal (IP))
... View more Collapse

Period: 01-09-2023 - 31-08-2026

Type of funding: National

Amount of funding: 225000,00 Euros.

  • iMarina

Valorización eco-sostenible de la pulpa de café a través de la estrategia residuo cero

  • Cañas Rodríguez, Silvia (Miembro del equipo de trabajo)
  • REBOLLO HERNANZ, MIGUEL (Miembro del equipo de trabajo)
  • Aguilera Gutierrez, Yolanda (Investigador/a)
  • Martin Cabrejas, M Angeles (Investigador/a)
  • Benitez Garcia, Vanesa (Investigador principal (IP))
  • Gil Ramirez, Alicia (Investigador principal (IP))

Period: 01-12-2022 - 30-11-2024

Type of funding: National

Amount of funding: 143750,00 Euros.

  • iMarina

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 9/25/25 8:49 AM