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Perez Serrano, Martina martina.perez@upm.es

PRODUCCIÓN AGRARIA / Universidad Politécnica de Madrid

Publications

Influence of micronization (fine grinding) of soya bean meal and fullfat soya bean on productive performance and digestive traits in young pigs

  • Valencia, D. G.
  • Serrano, M. P.
  • Lazaro, R.
  • Latorre, M. A.
  • Mateos, G. G.;

Animal Feed Science And Technology (p. 340-356) - 15/12/2008

10.1016/j.anifeedsci.2008.01.011 View at source

  • ISSN 03778401

Influence of production system and finishing feeding on meat quality of Rubia Gallega calves.

  • R.R. Vázquez, M. Pateiro, M. López-Pedrouso, A. Gende, S. Crecente Campo, M. P. Serrano, J. González, J. M. Lorenzo, C. Zapata, D. Franco.

Spanish Journal Of Agricultural Research. - 30/8/2020

  • iMarina

Influence of sex and castration on growth performance and carcass quality of crossbred pigs from 2 Large White sire lines

  • Morales, J I
  • Camara, L
  • Berrocoso, J D
  • Lopez, J P
  • Mateos, G G
  • Serrano, M P

Journal Of Animal Science (p. 3481-3489) - 1/11/2011

10.2527/jas.2010-3357 View at source

  • ISSN 00218812

Influence of sex and terminal sire line on performance and carcass and meat quality of Iberian pigs reared under intensive production systems

  • Serrano, M P
  • Valencia, D G
  • Nieto, M
  • Lazaro, R
  • Mateos, G G

Meat Science (p. 420-428) - 1/1/2008

10.1016/j.meatsci.2007.07.006 View at source

  • ISSN 03091740

Influence of source and micronization of soybean meal on nutrient digestibility and growth performance of weanling pigs

  • Berrocoso, J D
  • Serrano, M P
  • Camara, L
  • Lopez, A
  • Mateos, G G

Journal Of Animal Science (p. 309-317) - 1/1/2013

10.2527/jas.2011-4924 View at source

  • ISSN 00218812

Influence of the inclusion of cooked cereals and pea starch in diets based on soy or pea protein concentrate on nutrient digestibility and performance of young pigs

  • Parera, N.
  • Lazaro, R. P.
  • Serrano, M. P.
  • Valencia, D. G.
  • Mateos, G. G.;

Journal Of Animal Science (p. 671-679) - 1/2/2010

10.2527/jas.2009-2202 View at source

  • ISSN 00218812

Influence of the main cereal and feed form of the diet on performance and digestive tract traits of brown-egg laying pullets

  • Frikha, M.
  • Safaa, H. M.
  • Serrano, M. P.
  • Arbe, X.
  • Mateos, G. G.;

Poultry Science (p. 994-1002) - 1/1/2009

10.3382/ps.2008-00480 View at source

  • ISSN 00325791

Influence of the main cereal in the diet and particle size of the cereal on productive performance and digestive traits of brown-egg laying pullets

  • Frikha, M.
  • Safaa, H. M.
  • Serrano, M. P.
  • Jimenez-Moreno, E.
  • Lazaro, R.
  • Mateos, G. G.;

Animal Feed Science And Technology (p. 106-115) - 28/2/2011

10.1016/j.anifeedsci.2010.11.019 View at source

  • ISSN 03778401

Meat quality of farmed red deer fed a balanced diet: Effects of supplementation with copper bolus on different muscles

  • Serrano MP
  • Maggiolino A
  • Lorenzo JM
  • De Palo P
  • García A
  • Landete-Castillejos T
  • Gambín P
  • Cappelli J
  • Domínguez R
  • Pérez-Barbería FJ
  • Gallego L
... View more Collapse

Animal (p. 888-896) - 1/1/2019

10.1017/s1751731118002173 View at source

  • ISSN 17517311

New alternatives in iberian pig feeding: Use of hazelnut Gevuina [Nuevas alternativas en la alimentación del cerdo ibérico: Uso de la avellana Gevuína]

  • Serrano MP
  • Ruiz-De Dulanto N
  • Rey AI

Itea-Informacion Tecnica Economica Agraria (p. 338-352) - 1/1/2020

10.12706/itea.2020.009 View at source

  • ISSN 16996887

This researcher has no books.

Carcass Characteristics and Meat Quality of Deer

  • Serrano MP
  • Maggiolino A
  • Pateiro M
  • Landete-Castillejos T
  • Domínguez R
  • García A
  • Franco D
  • Gallego L
  • De Palo P
  • Lorenzo JM
... View more Collapse

More Than Beef, Pork And Chicken - The Production, Processing, And Quality Traits Of Other Sources Of Meat For Human Diet (p. 227-268) - 1/1/2019

10.1007/978-3-030-05484-7_9 View at source

Chapter 1. Green extraction.

  • Pérez-Serrano, M., Landete-Castillejos, T., Roca, L., Brnčić, M., Rimac-Brnčić, S., Lorenzo, J. M., Marti-Quijal, F. J., Barba, F. J.

Valorization Of Food Wastes, By-Products And Algae Assisted By Innovative Green Extraction Processes. (p. 1-21) - 12/10/2020

  • iMarina

Extractions of anthocyanins: coventional and novel technologies.

  • M.P. Serrano, T. Landete-Castillejos, A. García, L. Chonco, J.M. Lorenzo.

Anthocyanins: Antioxidant Properties, Sources And Health Benefits. (p. 29-50) - 1/8/2020

  • iMarina

Food Legislation: Particularities in Spain for Typical Products of the Mediterranean Diet

  • Serrano MP
  • Chonco L
  • Landete-Castillejos T
  • García A
  • Lorenzo JM

Sustainable Production Technology In Food (p. 203-215) - 1/1/2021

10.1016/b978-0-12-821233-2.00013-7 View at source

Ileal digestiblity of amino acids of pea protein concentrate and soy protein sources in broiler chicks

  • Valencia, D. G.
  • Serrano, M. P.
  • Jimenez-Moreno, E.
  • Lazaro, R.
  • Mateos, G. G.;

Poultry Science (p. 295-295) - 20/7/2009

10.1016/j.livsci.2008.05.013 View at source

  • ISSN 00325791

Influence of origin on in vitro protein and dry matter digestibility of soybean meal

  • Santos-Rosell, S.
  • Garcia-Rebollar, P.
  • Nunez-Romero, N.
  • Serrano, M. P.
  • Mateos, G. G.;

Journal Of Dairy Science (p. 669-669) - 1/1/2010

  • ISSN 00220302
  • iMarina

This researcher has no working papers.

This researcher has no technical reports.

Efectos de la tecnología y composición del pienso sobre la productividad y los procesos digestivos en aves y lechones jóvenes

  • PEREZ SERRANO, MARTINA (Participante)
  • ANGEL GONZALEZ, ROSALINA (Participante)
  • CENTENO MARTINEZ, CARMEN (Participante)
  • García Rebollar, Paloma (Participante)
  • Camara Garcia, Lourdes (Participante)
  • MENOYO LUQUE, DAVID (Participante)
  • LAZARO GARCIA, ROSA PILAR (Participante)
  • González Mateos, Gonzalo (Investigador principal (IP))
... View more Collapse

Period: 01-01-2012 - 31-12-2014

Type of funding: National

Amount of funding: 205700,00 Euros.

  • iMarina

Estudio del efecto del producto VITADI CALCIUMâ en la producción de gallinas ponedoras y en la calidad del huevo.

  • PEREZ SERRANO, MARTINA (Investigador principal (IP))

Period: 14-10-2020 - 20-01-2021

Type of funding: Internal

Amount of funding: 7300,00 Euros.

  • iMarina

Evaluación de la inclusión de los productos NATURCOLIN® e iBOOSTER® en dietas de gallinas ponedoras y su efecto sobre la producción y la calidad del huevo.

  • PEREZ SERRANO, MARTINA (Investigador principal (IP))
  • CALLEJO RAMOS, ANTONIO (Investigador principal (IP))

Period: From 01-01-2022

  • iMarina

Evaluation of the effect of Aleta and Aleta Water Soluble (WS) on productive performance, egg quality and immune response in laying hens

  • PEREZ SERRANO, MARTINA (Investigador principal (IP))
  • CALLEJO RAMOS, ANTONIO (Investigador principal (IP))

Period: 24-12-2021 - 31-08-2022

Type of funding: Internal

Amount of funding: 53289,41 Euros.

  • iMarina

Incremento de la vida útil y calidad de los productos derivados del ciervo y desarrollo de nuevos productos (INCYDEN RTC-2016-5327-2).

  • PEREZ SERRANO, MARTINA (Investigador/a)

Period: 07-03-2016 - 01-06-2020

Type of funding: National

Amount of funding: 1,66 Euros.

  • iMarina

RESIDUOS Y SUBPRODUCTOS EN LA ALIMENTACIÓN DE CORDEROS Y CABRAS LECHERAS:COMPOSICIÓN, UTILIZACIÓN DIGESTIVA, EMISIONES DE METANO, RENDIMIENTO PRODUCTIVO Y CALIDAD DE PRODUCTOS

  • ARROYO MARTINEZ, JOSE MARIA (Miembro del equipo de trabajo)
  • RODRIGUEZ CORTES, CARLOS ALBERTO (Miembro del equipo de trabajo)
  • PEREZ SERRANO, MARTINA (Miembro del equipo de trabajo)
  • FERNANDEZ MARTINEZ, CARLOS JAVIER (Participante)
  • CARRO TRAVIESO, MARIA DOLORES (Investigador principal (IP))
  • JIMENO VINATEA, VICENTE (Participante)

Period: 01-09-2022 - 31-08-2026

Type of funding: National

  • iMarina

Seasonal changes in deer bones and meat: from cyclic osteoporosis to variations in meat quality (SBPLY/19/180501/000115).

  • PEREZ SERRANO, MARTINA (Investigador principal (IP))

Period: 01-01-2020 - 30-06-2022

Type of funding: National

Amount of funding: 93,21 Euros.

  • iMarina

Superbone: the physiology of antlers in the edge of fast tissue growth.

  • PEREZ SERRANO, MARTINA (Investigador principal (IP))

Period: 19-12-2019 - 04-02-2020

Amount of funding: 5000,00 Euros.

  • iMarina

Utilización de Materias Primas Tradicionales (Arroz, Guisantes y Derivados de Soja) de Primeras Edades de Lechones y Pollitos. Efectos sobre la Fisiología Digestiva y la Productividad

  • PEREZ SERRANO, MARTINA (Participante)
  • WISEMAN ., JULIAN (Participante)
  • CENTENO MARTINEZ, CARMEN (Participante)
  • Camara Garcia, Lourdes (Miembro del equipo de trabajo)
  • García Rebollar, Paloma (Participante)
  • MENOYO LUQUE, DAVID (Participante)
  • LAZARO GARCIA, ROSA PILAR (Participante)
  • González Mateos, Gonzalo (Investigador principal (IP))
... View more Collapse

Period: 01-01-2009 - 31-12-2011

Type of funding: National

  • iMarina

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 3/18/24 10:35 AM