Morales Hernandez, Diego diego.morales@uam.es

Modulation of human intestinal microbiota in a clinical trial by consumption of a beta-d-glucan-enriched extract obtained from Lentinula edodes

  • Morales D
  • Shetty SA
  • López-Plaza B
  • Gómez-Candela C
  • Smidt H
  • Marín FR
  • Soler-Rivas C
... Ver más Contraer

European Journal Of Nutrition (p. 3249-3265) - 1/9/2021

10.1007/s00394-021-02504-4 Ver en origen

  • ISSN 14366207

Oak trees (Quercus spp.) as a source of extracts with biological activities: A narrative review

  • Morales, Diego

Trends In Food Science & Technology (p. 116-125) - 1/3/2021

10.1016/j.tifs.2021.01.029 Ver en origen

  • ISSN 09242244

Pseudocereals: a novel source of biologically active peptides

  • Morales D., Miguel M., Garcés-Rimón M.

Critical Reviews In Food Science And Nutrition (p. 1537-1544) - 1/1/2021

10.1080/10408398.2020.1761774 Ver en origen

  • ISSN 10408398

Screening of bioactive compounds in truffles and evaluation of pressurized liquid extractions (PLE) to obtain fractions with biological activities

  • Tejedor-Calvo E., Morales D., Marco P., Sánchez S., Garcia-Barreda S., Smiderle F.R., Iacomini M., Villalva M., Santoyo S., Soler-Rivas C.

Food Research International - 1/6/2020

10.1016/j.foodres.2020.109054 Ver en origen

  • ISSN 09639969

Isolation and comparison of α- and β-D-glucans from shiitake mushrooms (Lentinula edodes) with different biological activities

  • Morales D
  • Rutckeviski R
  • Villalva M
  • Abreu H
  • Soler-Rivas C
  • Santoyo S
  • Iacomini M
  • Smiderle F
... Ver más Contraer

Carbohydrate Polymers - 1/2/2020

10.1016/j.carbpol.2019.115521 Ver en origen

  • ISSN 01448617

Effects of gamma irradiation on the shelf-life and bioactive compounds of Tuber aestivum truffles packaged in passive modified atmosphere

  • Tejedor-Calvo E
  • Morales D
  • García-Barreda S
  • Sánchez S
  • Venturini ME
  • Blanco D
  • Soler-Rivas C
  • Marco P
... Ver más Contraer

International Journal Of Food Microbiology - 2/11/2020

10.1016/j.ijfoodmicro.2020.108774 Ver en origen

  • ISSN 01681605

Biological activities of kombucha beverages: The need of clinical evidence

  • Morales D

Trends In Food Science & Technology (p. 323-333) - 1/11/2020

10.1016/j.tifs.2020.09.025 Ver en origen

  • ISSN 09242244

Testing the effect of combining innovative extraction technologies on the biological activities of obtained β-glucan-enriched fractions from Lentinula edodes

  • Morales D
  • Smiderle F
  • Villalva M
  • Abreu H
  • Rico C
  • Santoyo S
  • Iacomini M
  • Soler-Rivas C
... Ver más Contraer

Journal Of Functional Foods - 1/9/2019

10.1016/j.jff.2019.103446 Ver en origen

  • ISSN 17564646

Effects of combining electron-beam or gamma irradiation treatments with further storage under modified atmospheres on the bioactive compounds of Tuber melanosporum truffles

  • Tejedor-Calvo E., Morales D., Marco P., Venturini M.E., Blanco D., Soler-Rivas C.

Postharvest Biology And Technology (p. 149-155) - 1/9/2019

10.1016/j.postharvbio.2019.05.022 Ver en origen

  • ISSN 09255214

Strengths and weaknesses of the aniline-blue method used to test mushroom (1→3)-β-D-glucans obtained by microwave-assisted extractions

  • Gil-Ramírez A
  • Smiderle F
  • Morales D
  • Iacomini M
  • Soler-Rivas C

Carbohydrate Polymers (p. 135-143) - 1/8/2019

10.1016/j.carbpol.2019.04.051 Ver en origen

  • ISSN 01448617

Este/a investigador/a no tiene libros.

Este/a investigador/a no tiene capítulos de libro.

Molecular actions of hypocholesterolaemic compounds from edible mushrooms

  • Gil-Ramírez A
  • Morales D
  • Soler-Rivas C

Food & Function (p. 53-69) - 1/1/2018

10.1039/c7fo00835j Ver en origen

  • ISSN 29938270

Este/a investigador/a no tiene documentos de trabajo.

Este/a investigador/a no tiene informes técnicos.

Este/a investigador/a no tiene proyectos de investigación.

Este/a investigador/a no tiene tesis dirigidas.

Este/a investigador/a no tiene patentes o licencias de software.

Última actualización de los datos: 20/04/22 12:14