Plaza del Moral, Merichel

Publications

Untargeted HPLC-MS-based metabolomics approach to reveal cocoa powder adulterations

  • Greño, M.
  • Plaza, M.
  • Luisa Marina, M.
  • Castro Puyana, M.

Food Chemistry - 2023

Editor: Elsevier Ltd

10.1016/j.foodchem.2022.134209 View at source

  • ISSN/ISBN 1873-7072

Pressurized hot water extraction of bioactives

  • Plaza, M.
  • Marina, M.L.

TrAC - Trends in Analytical Chemistry - 2023

Editor: Elsevier B.V.

10.1016/j.trac.2023.117201 View at source

  • ISSN/ISBN 1879-3142

Rapid fingerprinting of extractable and non-extractable polyphenols from tropical fruit peels using direct analysis in real time coupled to orbitrap mass spectrometry

  • Domínguez-Rodríguez, G.
  • Marina, M.L.
  • Plaza, M.

Food Chemistry - 2022

Editor: Elsevier Ltd

10.1016/j.foodchem.2021.131191 View at source

  • ISSN/ISBN 1873-7072

In vitro assessment of the bioavailability of bioactive non-extractable polyphenols obtained by pressurized liquid extraction combined with enzymatic-assisted extraction from sweet cherry (Prunus avium L.) pomace

  • Domínguez-Rodríguez, G.
  • Marina, M.L.
  • Plaza, M.

Food Chemistry - 2022

Editor: Elsevier Ltd

10.1016/j.foodchem.2022.132688 View at source

  • ISSN/ISBN 1873-7072

Composition of Nonextractable Polyphenols from Sweet Cherry Pomace Determined by DART-Orbitrap-HRMS and Their in Vitro and in Vivo Potential Antioxidant, Antiaging, and Neuroprotective Activities

  • Domínguez-Rodríguez, G.
  • Ramón Vidal, D.
  • Martorell, P.
  • Plaza, M.
  • Marina, M.L.

Journal of Agricultural and Food Chemistry (p. 7993-8009) - 2022

Editor: American Chemical Society

10.1021/acs.jafc.2c03346 View at source

  • ISSN/ISBN 1520-5118

Pressurized liquid extraction combined with enzymatic-assisted extraction to obtain bioactive non-extractable polyphenols from sweet cherry (Prunus avium L.) pomace

  • Domínguez-Rodríguez, G.
  • García, M.C.
  • Marina, M.L.
  • Plaza, M.

Nutrients - 2021

Editor: MDPI

10.3390/nu13093242 View at source

  • ISSN/ISBN 2072-6643

High-performance thin-layer chromatography and direct analysis in real time-high resolution mass spectrometry of non-extractable polyphenols from tropical fruit peels

  • Domínguez-Rodríguez, G.
  • Plaza, M.
  • Marina, M.L.

Food Research International - 2021

Editor: Elsevier Ltd

10.1016/j.foodres.2021.110455 View at source

  • ISSN/ISBN 1873-7145

A sustainable approach for extracting non-extractable phenolic compounds from mangosteen peel using ultrasound-assisted extraction and natural deep eutectic solvents

  • Plaza, M.
  • Domínguez-Rodríguez, G.
  • Sahelices, C.
  • Marina, M.L.

Applied Sciences (Switzerland) - 2021

Editor: MDPI AG

10.3390/app11125625 View at source

  • ISSN/ISBN 2076-3417

Enzyme-assisted extraction of bioactive non-extractable polyphenols from sweet cherry (Prunus avium L.) pomace

  • Domínguez-Rodríguez, G.
  • Marina, M.L.
  • Plaza, M.

Food Chemistry - 2021

Editor: Elsevier Ltd

10.1016/j.foodchem.2020.128086 View at source

  • ISSN/ISBN 1873-7072

Recovery and determination of cholesterol-lowering compounds from Olea europaea seeds employing pressurized liquid extraction and gas chromatography-mass spectrometry

  • Vásquez-Villanueva, R.
  • Plaza, M.
  • García, M.C.
  • Marina, M.L.

Microchemical Journal - 2020

Editor: Elsevier Inc.

10.1016/j.microc.2020.104812 View at source

  • ISSN/ISBN 0026-265X

Estrategias avanzadas para la mejora de la calidad, la seguridad y la funcionalidad de los alimentos

  • María Luisa Marina Alegre (coord.)
  • María Castro Puyana (coord.)
  • Merichel Plaza (coord.)

2021

Editor: Editorial Universidad de Alcalá

  • ISSN/ISBN 978-84-18254-33-8

Polifenoles, terpenos y ácidos grasos insaturados

  • Merichel Plaza
  • María Luisa Marina Alegre

Estrategias avanzadas para la mejora de la calidad, la seguridad y la funcionalidad de los alimentos (p. 61-85) - 2021

Editor: Editorial Universidad de Alcalá

  • ISSN/ISBN 978-84-18254-33-8

Pieles de frutas y hortalizas

  • Gloria Domínguez Rodríguez
  • Merichel Plaza

Estrategias avanzadas para la mejora de la calidad, la seguridad y la funcionalidad de los alimentos (p. 145-170) - 2021

Editor: Editorial Universidad de Alcalá

  • ISSN/ISBN 978-84-18254-33-8

Pressurized Hot Water Extraction of Bioactives

  • Plaza, M.
  • Marina, M.L.

Comprehensive Foodomics (p. 771-785) - 2020

Editor: Elsevier

10.1016/b978-0-08-100596-5.22818-7 View at source

  • ISSN/ISBN 9780128163962

Pressure hot water processing of food and natural products

  • Plaza, M.
  • Castro-Puyana, M.
  • Marina, M.L.

Green Food Processing Techniques: Preservation, Transformation and Extraction (p. 193-220) - 2019

Editor: Elsevier

10.1016/b978-0-12-815353-6.00007-0 View at source

  • ISSN/ISBN 9780128153536

Polyphenols analysis and related challenges

  • Plaza, M.
  • Domínguez-Rodríguez, G.
  • Castro-Puyana, M.
  • Marina, M.L.

Polyphenols: Properties, Recovery, and Applications (p. 177-232) - 2018

Editor: Elsevier

10.1016/b978-0-12-813572-3.00006-3 View at source

  • ISSN/ISBN 9780128135730

Subcritical Water Extraction and Neoformation of Antioxidants

  • Gilbert-López, B.
  • Plaza, M.
  • Mendiola, J.A.
  • Ibáñez, E.
  • Herrero, M.

Water Extraction of Bioactive Compounds: From Plants to Drug Development (p. 109-130) - 2017

Editor: Elsevier

10.1016/b978-0-12-809380-1.00004-8 View at source

  • ISSN/ISBN 9780128093801

Particle Formation of Food Ingredients by Supercritical Fluid Technology

  • Rodríguez-Meizoso, I.
  • Plaza, M.

Food Engineering Series (p. 155-183) - 2015

Editor: Springer

10.1007/978-3-319-10611-3_5 View at source

  • ISSN/ISBN 1571-0297

Advanced Extraction Processes to Obtain Bioactives from Marine Foods

  • Plaza, M.
  • Rodríguez-Meizoso, I.

Bioactive Compounds from Marine Foods: Plant and Animal Sources (p. 343-371) - 2013

Editor: Wiley Blackwell

10.1002/9781118412893.ch16 View at source

  • ISSN/ISBN 9781118412848

Screening for bioactive compounds from algae

  • Herrero, M.
  • Mendiola, J.A.
  • Plaza, M.
  • Ibañez, E.

Advanced Biofuels and Bioproducts (p. 833-872) - 2013

Editor: Springer New York

10.1007/978-1-4614-3348-4_35 View at source

  • ISSN/ISBN 9781461433477

Extraction techniques for the determination of phenolic compounds in food

  • Herrero, M.
  • Plaza, M.
  • Cifuentes, A.
  • Ibáñez, E.

Comprehensive Sampling and Sample Preparation (p. 159-180) - 2012

Editor: Elsevier Inc.

10.1016/b978-0-12-381373-2.00132-0 View at source

  • ISSN/ISBN 9780123813749

Desarrollo de una plataforma metabólica por LC-MS para la evaluación del proceso de tostación del café

  • Raquel Pérez Miguez
  • Elena Sánchez López
  • Merichel Plaza
  • María Castro Puyana
  • María Luisa Marina Alegre

Séptimas Jornadas de Jóvenes Investigadores de la Universidad de Alcalá: Ciencias e Ingenierías (p. 277-284) - 2019

Editor: Editorial Universidad de Alcalá

  • ISSN/ISBN 978-84-17729-43-1

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 11/28/24 8:34 PM