MONAGO MARAÑA, OLGA
Publications
- Articles 18
- Books 0
- Book chapters 3
- Conferences 0
- Working papers 0
- Technical reports 0
- Research projects 0
- Supervised theses 1
- Patent or software license 0
Combination of Liquid Chromatography with Multivariate Curve Resolution-Alternating Least-Squares (MCR-ALS) in the Quantitation of Polycyclic Aromatic Hydrocarbons Present in Paprika Samples
- Monago-Maraña, O.
- Pérez, R.L.
- Escandar, G.M.
- Muñoz De La Peña, A.
- Galeano-Díaz, T.
Journal of Agricultural and Food Chemistry (p. 8254-8262) - 2016
Editor: American Chemical Society
10.1021/acs.jafc.6b03852 View at source
- ISSN/ISBN 1520-5118
Isocratic LC-DAD-FLD method for the determination of flavonoids in paprika samples by using a rapid resolution column and post-column pH change
- Monago-Maraña, O.
- Muñoz De La Peña, A.
- Galeano-Díaz, T.
Talanta (p. 15-22) - 2016
Editor: Elsevier B.V.
10.1016/j.talanta.2016.01.041 View at source
- ISSN/ISBN 0039-9140
Fluorescence properties of flavonoid compounds. Quantification in paprika samples using spectrofluorimetry coupled to second order chemometric tools
- Monago-Maraña, O.
- Durán-Merás, I.
- Galeano-Díaz, T.
- Muñoz De La Peña, A.
Food Chemistry (p. 1058-1065) - 2016
Editor: Elsevier Ltd
10.1016/j.foodchem.2015.10.041 View at source
- ISSN/ISBN 1873-7072
Determination of Quercetin and Luteolin in Paprika Samples by Voltammetry and Partial Least Squares Calibration
- Chamizo-González, F.
- Monago-Maraña, O.
- Galeano-Díaz, T.
Electroanalysis (p. 2757-2765) - 2017
Editor: Wiley-VCH Verlag
10.1002/elan.201700403 View at source
- ISSN/ISBN 1521-4109
Chemometric Discrimination Between Smoked and Non-Smoked Paprika Samples. Quantification of PAHs in Smoked Paprika by Fluorescence-U-PLS/RBL
- Monago-Maraña, O.
- Galeano-Díaz, T.
- Muñoz de la Peña, A.
Food Analytical Methods (p. 1128-1137) - 2017
Editor: Springer New York LLC
10.1007/s12161-016-0676-2 View at source
- ISSN/ISBN 1936-976X
Determination of pungency in spicy food by means of excitation-emission fluorescence coupled with second-order chemometric calibration
- Monago-Maraña, O.
- Guzmán-Becerra, M.
- Muñoz de la Peña, A.
- Galeano-Díaz, T.
Journal of Food Composition and Analysis (p. 10-18) - 2018
Editor: Academic Press Inc.
10.1016/j.jfca.2017.12.031 View at source
- ISSN/ISBN 0889-1575
Four- and five-way excitation-emission luminescence-based data acquisition and modeling for analytical applications. A review
- Alcaraz, M.R.
- Monago-Maraña, O.
- Goicoechea, H.C.
- Muñoz de la Peña, A.
Analytica Chimica Acta (p. 41-57) - 2019
Editor: Elsevier B.V.
10.1016/j.aca.2019.06.059 View at source
- ISSN/ISBN 1873-4324
Non-destructive Raman spectroscopy as a tool for measuring ASTA color values and Sudan I content in paprika powder
- Monago-Maraña, O.
- Eskildsen, C.E.
- Afseth, N.K.
- Galeano-Díaz, T.
- Muñoz de la Peña, A.
- Wold, J.P.
Food Chemistry (p. 187-193) - 2019
Editor: Elsevier Ltd
10.1016/j.foodchem.2018.08.129 View at source
- ISSN/ISBN 1873-7072
Non on-destructive fluorescence spectroscopy combined with second-order calibration as a new strategy for the analysis of the illegal Sudan I dye in paprika powder
- Monago-Maraña, O.
- Eskildsen, C.E.
- Muñoz de la Peña, A.
- Galeano-Díaz, T.
- Wold, J.P.
Microchemical Journal - 2020
Editor: Elsevier Inc.
10.1016/j.microc.2019.104539 View at source
- ISSN/ISBN 0026-265X
Second-order calibration in combination with fluorescence fibre-optic data modelling as a novel approach for monitoring the maturation stage of plums
- Monago-Maraña, O.
- Domínguez-Manzano, J.
- Muñoz de la Peña, A.
- Durán-Merás, I.
Chemometrics and Intelligent Laboratory Systems - 2020
Editor: Elsevier B.V.
10.1016/j.chemolab.2020.103980 View at source
- ISSN/ISBN 1873-3239
This researcher has no books.
Desarrollo de métodos analíticos para la caracterización de componentes minoritarios en pimentón
- Olga Monago Maraña
Catálogo de investigación joven en Extremadura: Volumen I (p. 240-244) - 2017
Editor: Servicio de Publicaciones
- ISSN/ISBN 978-84-608-9677-7
Cuantificación de hidrocarburos aromáticos policíclicos (HAPS) en pimentón mediante LC-FLD-MCR-ALS
- Olga Monago Maraña
Catálogo de investigación joven en Extremadura: Volumen II (p. 269-275) - 2018
Editor: Servicio de Publicaciones
- ISSN/ISBN 978-84-697-4644-8
La espectroscopía Raman y su uso para la detección de Sudán I en muestras de pimentón
- Olga Monago Maraña
Catálogo de investigación joven en Extremadura: Volumen III (p. 240-243) - 2020
Editor: Servicio de Publicaciones
- ISSN/ISBN 978-84-09-25221-3
This researcher has no conferences.
This researcher has no working papers.
This researcher has no technical reports.
This researcher has no research projects.
Caracterización de componentes minoritarios y trazas en pimentón: desarrollo de métodos analíticos espectroscópicos y cromatográficos en combinación con algoritmos quimiométricos de calibración multivariante multi-via
- Olga Monago Maraña
- María Teresa Galeano Díaz (dir. tes.)
- Arsenio Muñoz de la Peña Castrillo (dir. tes.)
- Alberto Fernández Gutiérrez (pres.)
- Nils Kristian Afseth (secr.)
- Agustina Guiberteau Cabanillas (voc.)
(p. 1-346) - 2018
Reading institution: Universidad de Extremadura
This researcher has no patents or software licenses.
Research groups
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ELECTROANÁLISIS , ELECTROFORESIS Y QUIMIOMETRÍA
Role: Miembro
Researcher profiles
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