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González Muñoz, María José

Ciencias Biomédicas / Universidad de Alcalá

Publications

Influencia del consumo moderado de cerveza sobre la toxicocinética del aluminio: Estudio agudo

  • Peña, A.
  • Meseguer, I.
  • González-Muñoz, M.J.

Nutricion Hospitalaria (p. 371-376) - 2007

  • ISSN/ISBN 0212-1611

Repercusiones del picolinato de cromo en el metabolismo proteico en función de la edad

  • González Muñoz, M.J.
  • Meseguer, I.
  • Martínez Para, M.C.
  • Aguilar, M.V.
  • Bernao, A.

Nutricion Hospitalaria (p. 709-714) - 2006

  • ISSN/ISBN 0212-1611

Effect of different doses of chromium picolinate on protein metabolism in infant rats

  • Bernao, A.
  • Meseguer, I.
  • Aguilar, M.V.
  • Martínez Para, M.C.
  • González Muñoz, M.J.

Journal of Trace Elements in Medicine and Biology (p. 33-39) - 2004

Editor: Elsevier GmbH

10.1016/j.jtemb.2004.02.002 View at source

  • ISSN/ISBN 0946-672X

Peligros y beneficios potenciales de la suplementación con picolinato de cromo a ratas de edad puberal: efecto sobre el crecimiento y metabolismo proteico

  • M. José González Muñoz
  • Isabel M. Meseguer Soler
  • A. Bernao
  • M. Carmen Martínez Para

Nutrición clínica y dietética hospitalaria (p. 38-46) - 2004

Editor: Sociedad Española de Dietética y Ciencias de la Alimentación (SEDCA)

  • ISSN/ISBN 0211-6057

Short-term in vivo digestibility assessment of a highly oxidized and polymerized sunflower oil

  • González-Muñoz, M.J.
  • Bastida, S.
  • Sánchez-Muniz, F.J.

Journal of the Science of Food and Agriculture (p. 413-418) - 2003

10.1002/jsfa.1383 View at source

  • ISSN/ISBN 0022-5142

Column and high-performance size exclusion chromatography applications to the in vivo digestibility study of a thermoxidized and polymerized olive oil

  • Sánchez-Muniz, F.J.
  • Bastida, S.
  • González-Muñoz, M.J.

Lipids (p. 1187-1192) - 1999

Editor: American Oil Chemists Society

10.1007/s11745-999-0470-9 View at source

  • ISSN/ISBN 0024-4201

Cerebrospinal fluid levels of selenium in patients with Alzheimer's disease

  • Meseguer, I.
  • Molina, J.A.
  • Jiménez-Jiménez, F.J.
  • Aguilar, M.V.
  • Mateos-Vega, C.J.
  • González-Muñoz, M.J.
  • De Bustos, F.
  • Ortí-Pareja, M.
  • Zurdo, M.
  • Berbel, A.
  • Barrios, E.
  • Martínez-Para, M.C.
... View more Collapse

Journal of Neural Transmission (p. 309-315) - 1999

10.1007/s007020050160 View at source

  • ISSN/ISBN 0300-9564

Aporte péctico de frutas y verduras y su relación con el contenido mineral de la dieta

  • María Victorina Aguilar Vilas
  • M. José González Muñoz
  • Isabel M. Meseguer Soler
  • A. Bernao
  • J. M. Laborda
  • M. Carmen Martínez Para
  • C. J. Mateos
... View more Collapse

ANS. Alimentación, nutrición y salud (p. 36-39) - 1999

Editor: Instituto Danone

  • ISSN/ISBN 1136-4815

Short-Term in Vivo Digestibility of Triglyceride Polymers, Dimers, and Monomers of Thermoxidized Palm Olein Used in Deep-Frying

  • José González-Muñoz, M.
  • Bastida, S.
  • Sánchez-Muniz, F.J.

Journal of Agricultural and Food Chemistry (p. 5188-5193) - 1998

  • ISSN/ISBN 0021-8561

Cerebrospinal fluid selenium and chromium levels in patients with Parkinson's disease

  • Aguilar, M.V.
  • Jiménez-Jiménez, F.J.
  • Molina, J.A.
  • Meseguer, I.
  • Mateos-Vega, C.J.
  • González-Muñoz, M.J.
  • De Bustos, F.
  • Gómez-Escalonilla, C.
  • Ortí-Pareja, M.
  • Zurdo, M.
  • Martínez-Para, M.C.
... View more Collapse

Journal of Neural Transmission (p. 1245-1251) - 1998

10.1007/s007020050127 View at source

  • ISSN/ISBN 0300-9564

This researcher has no books.

Enzymes and thermally oxidized oils and fats

  • Sánchez-Muniz, F.J.
  • Benedi, J.
  • Bastida, S.
  • Olivero-David, R.
  • González-Muñoz, M.J.

Frying of Food: Oxidation, Nutrient and Non-Nutrient Antioxidants, Biologically Active Compounds and High Temperatures, Second Edition (p. 105-155) - 2016

Editor: CRC Press

  • ISSN/ISBN 9781439806821

The role of Food Safety Agencies in the evaluation, communication and management of risks associated with microplastics in food

  • Carmen Rubio-Armendáriz
  • Álvaro Daschner
  • Elena González Fandos
  • María José González Muñoz
  • M. Victoria Moreno-Arribas
  • Pau Talens Oliag
  • Juana Bustos García de Castro
... View more Collapse

25 th EFSA colloquium ‘A coordinated approach to assess the human health risks of micro- and nanoplastics in food’ - 2021

Peer actions for a service learning project to prevent drug-facilitated sexual assaults

  • Quintanilla, G.
  • Ortega-Ojeda, F.E.
  • García-Ruiz, C.
  • Prego-Meleiro, P.
  • Navarro, C.F.
  • Bravo-Serrano, B.
  • García-Pernía, M.R.
  • Zapata, F.
  • González-Muñoz, M.J.
  • Mateos-Vega, C.J.
  • Montalvo, G.
... View more Collapse

International Conference on Higher Education Advances (p. 1425-1433) - 2020

Editor: Universitat Politecnica de Valencia

10.4995/head20.2020.11313 View at source

  • ISSN/ISBN 2603-5871

Moderate ingestion of beer reduces inflammatory and oxidative brain events induced by aluminium in mice

  • Schultz, A.
  • Oliver, R.
  • Bautista, M.
  • Gonzalez-Muñoz, M.J.
  • Meseguer, I.
  • Peña, A.
  • Sanchez-Reus, M.I.
  • Benedí, J.
  • Sánchez-Muniz, F.J.
... View more Collapse

Proceedings of the Nutrition Society - 2008

10.1017/s0029665108006782 View at source

  • ISSN/ISBN 0029-6651

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 4/24/24 1:02 PM