Villanueva Bermejo, David david.villanueva@uam.es

Actividades

Antioxidant and antimicrobial assessment of licorice supercritical extracts

  • Quintana S
  • Cueva C
  • Villanueva-Bermejo D
  • Moreno-Arribas M
  • Fornari T
  • García-Risco M

INDUSTRIAL CROPS AND PRODUCTS - 1/11/2019

10.1016/j.indcrop.2019.111496 Ver en origen

  • ISSN 09266690

Antioxidant, Anti-Inflammatory, and Antibacterial Properties of an Achillea millefolium L. Extract and Its Fractions Obtained by Supercritical Anti-Solvent Fractionation against Helicobacter pylori

  • Villalva, Marisol
  • Manuel Silvan, Jose
  • Alarcon-Cavero, Teresa
  • Villanueva-Bermejo, David
  • Jaime, Laura
  • Santoyo, Susana
  • Martinez-Rodriguez, Adolfo J.;
... Ver más Contraer

Antioxidants - 1/10/2022

10.3390/antiox11101849 Ver en origen

  • ISSN 20763921

Application of a novel approach to modelling the supercritical extraction kinetics of oil from two sets of chia seeds

  • Villanueva-Bermejo D
  • Fornari T
  • Calvo M
  • Fontecha J
  • Coelho J
  • Filipe R
  • Stateva R
... Ver más Contraer

JOURNAL OF INDUSTRIAL AND ENGINEERING CHEMISTRY (p. 317-323) - 25/2/2020

10.1016/j.jiec.2019.10.029 Ver en origen

  • ISSN 1226086X

Appraisal of the suitability of two-stage extraction process by combining compressed fluid technologies of polar lipid fractions from chia seed

  • Calvo MV
  • Villanueva-Bermejo D
  • Castro-Gómez P
  • Fornari T
  • Fontecha J

FOOD RESEARCH INTERNATIONAL - 1/5/2020

10.1016/j.foodres.2020.109007 Ver en origen

  • ISSN 09639969

Bioaccessibility and Antioxidant Activity of Calendula officinalis Supercritical Extract as Affected by in Vitro Codigestion with Olive Oil

  • Martin, Diana
  • Navarro del Hierro, Joaquin
  • Villanueva Bermejo, David
  • Fernandez-Ruiz, Ramon
  • Fornari, Tiziana
  • Reglero, Guillermo;

Journal Of Agricultural And Food Chemistry (p. 8828-8837) - 23/11/2016

10.1021/acs.jafc.6b04313 Ver en origen

  • ISSN 00218561

Dispersion of bioactive substances in oils by supercritical antisolvent technology (BIOSAS process)

  • Quintana SE
  • Villanueva-Bermejo D
  • Martín D
  • Reglero G
  • García-Risco MR
  • Fornari T

Innovative Food Science & Emerging Technologies - 1/5/2022

10.1016/j.ifset.2022.102972 Ver en origen

  • ISSN 14668564

Effect of Moisture and Oil Content in the Supercritical CO2 Defatting of Hermetia illucens Larvae

  • Fornari, T
  • Vázquez, L
  • Villanueva-Bermejo, D
  • Hurtado-Ribeira, R
  • Hernández, DM
  • Martin, D

Foods - 1/2/2023

10.3390/foods12030490 Ver en origen

  • ISSN 23048158

Effect of cosolvents (ethyl lactate, ethyl acetate and ethanol) on the supercritical CO2 extraction of caffeine from green tea

  • Villanueva Bermejo, David
  • Ibanez, Elena
  • Reglero, Guillermo
  • Fornari, Tiziana;

Journal Of Supercritical Fluids (p. 507-512) - 1/1/2016

10.1016/j.supflu.2015.07.008 Ver en origen

  • ISSN 08968446

Extraction of caffeine from natural matter using a bio-renewable agrochemical solvent

  • Villanueva Bermejo, David
  • Luna, Pilar
  • Manic, Marina S.
  • Najdanovic-Visak, Vesna
  • Reglero, Guillermo
  • Fornari, Tiziana;

Food And Bioproducts Processing (p. 303-309) - 1/10/2013

10.1016/j.fbp.2012.11.007 Ver en origen

  • ISSN 09603085

Extraction of oil rich in coenzyme Q10 from chicken by-products using supercritical CO2

  • Villanueva-Bermejo D
  • Temelli F

Journal Of Supercritical Fluids - 1/8/2021

10.1016/j.supflu.2021.105242 Ver en origen

  • ISSN 08968446

Este/a investigador/a no tiene libros.

Modelling and Simulation of Supercritical CO2 Oil Extraction from Biomass

  • Filipe R
  • Coelho J
  • Villanueva-Bermejo D
  • Stateva R

Computer Aided Chemical Engineering (p. 1615-1620) - 1/1/2019

10.1016/b978-0-12-818634-3.50270-8 Ver en origen

  • ISSN 15707946

Este/a investigador/a no tiene congresos.

Este/a investigador/a no tiene documentos de trabajo.

Este/a investigador/a no tiene informes técnicos.

Este/a investigador/a no tiene proyectos de investigación.

Extracts from edible seeds rich in saponins and sapogenins: Understanding their gastrointestinal behaviour and bioactivities

  • Villanueva Bermejo, David (Autor o Coautor)
  • Fornari Reale, Tiziana (Autor o Coautor)
  • Reglero Rada, Guillermo (Director)
  • Martin Garcia, Diana (Director)

1/1/2020

  • iMarina

Lactato de etilo como nuevo disolvente verde para la extracción de cafeína de matrices vegetales

  • Reglero Rada, Guillermo J (Autor o Coautor)
  • Villanueva Bermejo, David (Autor o Coautor)
  • María Elena Ibáñez Ezequiel (Director)
  • Tiziana Fornari (Director)
  • Rodriguez Garcia-Risco, Monica (Autor o Coautor)
  • Herrero Calleja, Miguel (Autor o Coautor) Doctorando: Villanueva Bermejo, David

1/1/2015

  • iMarina

Obtención y caracterización de la actividad bioquimica de borututu (cochlospermun angolense welw), para el diseño de nuevos alimentos bioactivos

  • Pessela Joao Benevides Costa (Director)
  • David Villanueva Bermejo (Director) Doctorando: Honoria Susso Chipaca Domingos

1/1/2022

  • iMarina

Supercritical Carbon Dioxide-Based Methodology to Formulate Bioactive Preparations

  • Villanueva Bermejo, David (Inventores/autores/obtentores)
  • Rodriguez Garcia-Risco, Monica (Inventores/autores/obtentores)
  • Reglero Rada, Guillermo J (Inventores/autores/obtentores)
  • Martin Garcia, Diana (Inventores/autores/obtentores)
  • Fornari Reale, Tiziana (Autor o Coautor)

15/4/2022

  • iMarina
Última actualización de los datos: 18/03/24 22:07