Otero Fuertes, Maria Paz paz.otero@uam.es
Actividades
- Artículos 51
- Libros 0
- Capítulos de libro 1
- Congresos 4
- Documentos de trabajo 0
- Informes técnicos 0
- Proyectos de investigación 0
- Tesis dirigidas 0
- Patentes o licencias de software 0
Characterization, antioxidant activity, and inhibitory effect on pancreatic lipase of extracts from the edible insects Acheta domesticus and Tenebrio molitor
- Navarro del Hierro J
- Gutiérrez-Docio A
- Otero P
- Reglero G
- Martin D
Food Chemistry - 30/3/2020
10.1016/j.foodchem.2019.125742 Ver en origen
- ISSN 03088146
Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction
- Otero P
- Gutierrez-Docio A
- Navarro del Hierro J
- Reglero G
- Martin D
Food Chemistry - 1/6/2020
10.1016/j.foodchem.2020.126200 Ver en origen
- ISSN 03088146
Simultaneous Determination of 23 Azo Dyes in Paprika by Gas Chromatography-Mass Spectrometry
- Otero, Paz
- Saha, Sushanta Kumar
- Hussein, Azzam
- Barron, John
- Murray, Patrick;
Food Analytical Methods (p. 876-884) - 1/4/2017
10.1007/s12161-016-0648-6 Ver en origen
- ISSN 19369751
Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits
- Pereira, A. G.
- Fraga-Corral, M.
- Garcia-Oliveira, P.
- Jimenez-Lopez, C.
- Lourenco-Lopes, C.
- Carpena, M.
- Otero, Paz
- Gullon, P.
- Prieto, M. A.
- Simal-Gandara, J.;
Food & Function (p. 8493-8515) - 1/1/2020
10.1039/d0fo02147d Ver en origen
- ISSN 29938270
Traditional plants from Asteraceae family as potential candidates for functional food industry
- Garcia-Oliveira P
- Barral M
- Carpena M
- Gullón P
- Fraga-Corral M
- Otero P
- Prieto MA
- Simal-Gandara J
Food & Function (p. 2850-2873) - 7/4/2021
10.1039/d0fo03433a Ver en origen
- ISSN 29938270
Liquid chromatography-mass spectrometry method to detect Tetrodotoxin and Its analogues in the puffer fish Lagocephalus sceleratus (Gmelin, 1789) from European waters
- Rodriguez, Paula
- Alfonso, Amparo
- Otero, Paz
- Katikou, Panagiota
- Georgantelis, Dimitrios
- Botana, Luis M.;
FOOD CHEMISTRY (p. 1103-1111) - 15/5/2012
10.1016/j.foodchem.2011.11.081 Ver en origen
- ISSN 03088146
Pharmacokinetic and toxicological data of spirolides after oral and intraperitoneal administration
- Otero P, Alfonso A, Rodríguez P, Rubiolo JA, Cifuentes JM, Bermúdez R, Vieytes MR, Botana LM
FOOD AND CHEMICAL TOXICOLOGY (p. 232-7) - 1/2/2012
- ISSN 02786915
- iMarina
Effects of environmental regimens on the toxin profile of Alexandrium ostenfeldii
- Otero P, Alfonso A, Vieytes MR, Cabado AG, Vieites JM, Botana LM
ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY (p. 301-10) - 26/4/2010
- ISSN 07307268
- iMarina
Benefit of 13-desmethyl Spirolide C Treatment in Triple Transgenic Mouse Model of Alzheimer Disease: Beta-Amyloid and Neuronal Markers Improvement
- Alonso, Eva
- Otero, Paz
- Vale, Carmen
- Alfonso, Amparo
- Antelo, Alvaro
- Gimenez-Llort, Lydia
- Chabaud, Laurent
- Guillou, Catherine
- Botana, Luis M.;
Current Alzheimer Research (p. 279-289) - 3/5/2013
10.2174/1567205011310030007 Ver en origen
- ISSN 15672050
Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties
- Otero, Paz
- Carpena, M.
- Garcia-Oliveira, P.
- Echave, J.
- Soria-Lopez, A.
- Garcia-Perez, P.
- Fraga-Corral, M.
- Cao, Hui
- Nie, Shaoping
- Xiao, Jianbo
- Simal-Gandara, J.
- Prieto, M. A.;
Critical Reviews In Food Science And Nutrition (p. 1-29) - 20/8/2021
10.1080/10408398.2021.1969534 Ver en origen
- ISSN 10408398
Este/a investigador/a no tiene libros.
Evidence and Perspectives on the Use of Phlorotannins as Novel Antibiotics and Therapeutic Natural Molecules
- Echave, Javier
- Lourenço-Lopes, Catarina
- Cassani, Lucia
- Fraga-Corral, Maria
- Garcia-Perez, Pascual
- Otero, Paz
- Carreira-Casais, Anxo
- Perez-Gregorio, Rosa
- Baamonde, Sergio
- Saa, Fermín Fernández
- Simal-Gandara, Jesus
- Prieto, Miguel A.
The 2nd International Electronic Conference On Antibiotics&Mdash;Drugs For Superbugs: Antibiotic Discovery, Modes Of Action And Mechanisms Of Resistance - 8/11/2022
Analysis of marine toxins: gaps on food safety control of marine toxins
- Otero, Paz
- Alfonso, Carmen
PHYCOTOXINS: CHEMISTRY AND BIOCHEMISTRY, 2ND EDITION (p. 1-21) - 29/3/2015
10.1002/9781118500354.ch1 Ver en origen
- ISBN 9781118500354
By-Products of Walnut (Juglans regia) as a Source of Bioactive Compounds for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Carpena, Maria
- Lourenço-Lopes, Catarina
- Taofiq, Oludemi
- Otero, Paz
- Cao, Hui
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
IECN 2022 - 20/7/2022
Chemical and Nutritional Characterization of By-Products from the Wine Industry—Source of Healthy Ingredients for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Otero, Paz
- Rodríguez, María Carpena
- Garcia-Oliveira, Paula
- Pereira, Antia Gonzalez
- Perez-Gregorio, Rosa
- Fraga-Corral, Maria
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
Foods 2022 - 9/12/2022
Este/a investigador/a no tiene documentos de trabajo.
Este/a investigador/a no tiene informes técnicos.
Este/a investigador/a no tiene proyectos de investigación.
Este/a investigador/a no tiene tesis dirigidas.
Este/a investigador/a no tiene patentes o licencias de software.
Grupos de investigación
-
Ingredientes Alimentarios Funcionales
Rol: Miembro
Perfiles de investigador/a
-
ORCID
-
Publons
-
Scopus Author ID
-
Dialnet id