Otero Fuertes, Maria Paz paz.otero@uam.es
Publications
- Articles 51
- Books 0
- Book chapters 1
- Conferences 4
- Working papers 0
- Technical reports 0
- Research projects 0
- Supervised theses 0
- Patent or software license 0
Xanthophylls from the Sea: Algae as Source of Bioactive Carotenoids
- Pereira AG
- Otero P
- Echave J
- Carreira-Casais A
- Chamorro F
- Collazo N
- Jaboui A
- Lourenço-Lopes C
- Simal-Gandara J
- Prieto MA
Marine Drugs - 1/4/2021
10.3390/md19040188 View at source
- ISSN 16603397
Weed pressure determines the chemical profile of wheat (Triticum aestivum L.) and its allelochemicals potential
- Hussain, M. Iftikhar
- Vieites-Alvarez, Yedra
- Otero, Paz
- Prieto, Miguel A.
- Simal-Gandara, Jesus
- Reigosa, Manuel J.
- Sanchez-Moreiras, Adela M.;
Pest Management Science (p. 1605-1619) - 28/1/2022
10.1002/ps.6779 View at source
- ISSN 1526498X
Traditional plants from Asteraceae family as potential candidates for functional food industry
- Garcia-Oliveira P
- Barral M
- Carpena M
- Gullón P
- Fraga-Corral M
- Otero P
- Prieto MA
- Simal-Gandara J
Food & Function (p. 2850-2873) - 7/4/2021
10.1039/d0fo03433a View at source
- ISSN 29938270
Traditional applications of tannin rich extracts supported by scientific data: Chemical composition, bioavailability and bioaccessibility
- Fraga-Corral M
- Otero P
- Cassani L
- Echave J
- Garcia-Oliveira P
- Carpena M
- Chamorro F
- Lourenço-Lopes C
- Prieto MA
- Simal-Gandara J
Foods - 1/2/2021
10.3390/foods10020251 View at source
- ISSN 23048158
Toxin profile in samples collected in fresh and brackish water in Germany
- Rodriguez I, Rodriguez C, Alfonso A, Otero P, Meyer T, Breitenbach U, Botana LM
TOXICON (p. 35-44) - 1/12/2014
- ISSN 00410101
- iMarina
Status and challenges of plant-anticancer compounds in cancer treatment
- Garcia-Oliveira P
- Otero P
- Pereira AG
- Chamorro F
- Carpena M
- Echave J
- Fraga-Corral M
- Simal-Gandara J
- Prieto MA
Pharmaceuticals (p. 1-28) - 1/2/2021
10.3390/ph14020157 View at source
- ISSN 14248247
State-of-the-art of analytical techniques to determine food fraud in olive oils
- Pereira AG
- Otero P
- Fraga-Corral M
- Garcia-Oliveira P
- Carpena M
- Prieto MA
- Simal-Gandara J
Foods (p. 1-24) - 1/3/2021
10.3390/foods10030484 View at source
- ISSN 23048158
Single-Cell Proteins Obtained by Circular Economy Intended as a Feed Ingredient in Aquaculture
- Pereira, Antia G.
- Fraga-Corral, Maria
- Garcia-Oliveira, Paula
- Otero, Paz
- Soria-Lopez, Anton
- Cassani, Lucia
- Cao, Hui
- Xiao, Jianbo
- Prieto, Miguel A.
- Simal-Gandara, Jesus;
Foods - 1/9/2022
10.3390/foods11182831 View at source
- ISSN 23048158
Simultaneous Determination of 23 Azo Dyes in Paprika by Gas Chromatography-Mass Spectrometry
- Otero, Paz
- Saha, Sushanta Kumar
- Hussein, Azzam
- Barron, John
- Murray, Patrick;
Food Analytical Methods (p. 876-884) - 1/4/2017
10.1007/s12161-016-0648-6 View at source
- ISSN 19369751
Secondary aroma: Influence of wine microorganisms in their aroma profile
- Carpena M
- Fraga-Corral M
- Otero P
- Nogueira RA
- Garcia-Oliveira P
- Prieto MA
- Simal-Gandara J
Foods - 1/1/2021
10.3390/foods10010051 View at source
- ISSN 23048158
This researcher has no books.
Evidence and Perspectives on the Use of Phlorotannins as Novel Antibiotics and Therapeutic Natural Molecules
- Echave, Javier
- Lourenço-Lopes, Catarina
- Cassani, Lucia
- Fraga-Corral, Maria
- Garcia-Perez, Pascual
- Otero, Paz
- Carreira-Casais, Anxo
- Perez-Gregorio, Rosa
- Baamonde, Sergio
- Saa, Fermín Fernández
- Simal-Gandara, Jesus
- Prieto, Miguel A.
The 2nd International Electronic Conference On Antibiotics&Mdash;Drugs For Superbugs: Antibiotic Discovery, Modes Of Action And Mechanisms Of Resistance - 8/11/2022
Chemical and Nutritional Characterization of By-Products from the Wine Industry—Source of Healthy Ingredients for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Otero, Paz
- Rodríguez, María Carpena
- Garcia-Oliveira, Paula
- Pereira, Antia Gonzalez
- Perez-Gregorio, Rosa
- Fraga-Corral, Maria
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
Foods 2022 - 9/12/2022
By-Products of Walnut (Juglans regia) as a Source of Bioactive Compounds for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Carpena, Maria
- Lourenço-Lopes, Catarina
- Taofiq, Oludemi
- Otero, Paz
- Cao, Hui
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
IECN 2022 - 20/7/2022
Analysis of marine toxins: gaps on food safety control of marine toxins
- Otero, Paz
- Alfonso, Carmen
PHYCOTOXINS: CHEMISTRY AND BIOCHEMISTRY, 2ND EDITION (p. 1-21) - 29/3/2015
10.1002/9781118500354.ch1 View at source
- ISBN 9781118500354
This researcher has no working papers.
This researcher has no technical reports.
This researcher has no research projects.
This researcher has no supervised thesis.
This researcher has no patents or software licenses.
Research groups
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Ingredientes Alimentarios Funcionales
Role: Miembro
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