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LOZANO CABEDO, CARMEN MARIA

Sociología II (Estructura Social) / Universidad Nacional de Educación a Distancia

Publications

Scientists’ Views on Sustainable Healthy Diets: A Reflection Process Towards a Multi-Disciplinary Consensus

  • Lozano-Cabedo,C.
  • Moreno,M.
  • Díaz-Méndez,C.
  • Ajates,R.
  • Navas-Martín,M.Á.

Sustainability (Switzerland) - 1/05/2025

Editor: Multidisciplinary Digital Publishing Institute (MDPI)

10.3390/su17104542 View at source

  • ISSN/ISBN 2071-1050

The political dimension of food in Spain. A taxonomy of civic and political actions

  • Novo, A.
  • Lozano-Cabedo, C.

Food, Culture and Society (p. 973-991) - 2024

Editor: Taylor and Francis Ltd.

10.1080/15528014.2023.2263704 View at source

  • ISSN/ISBN 1751-7443

Methodological challenges in the analysis of agrifood systems: a mixed-method approach

  • Fernández-Zarza, Mario
  • Lozano Cabedo, Carmen
  • Amaya Corchuelo, Santiago
  • Aguilar Criado, Encarnación

Entreciencias: Diálogos en la sociedad del conocimiento (p. 1-18) - 2022

Editor: Universidad Nacional Autónoma de México (UNAM)

10.22201/enesl.20078064e.2022.24.81563 View at source

  • ISSN/ISBN 2007-8064

La «nueva cultura del aceite» como eje de transformación en los territorios olivareros andaluces

  • Marta Farré Ribes
  • Carmen Lozano Cabedo
  • Encarnación Aguilar Criado

AIBR: Revista de Antropología Iberoamericana (p. 79-104) - 2020

Editor: Asociación de Antropólogos Iberoamericanos en Red (AIBR)

10.11156/aibr.150105 View at source

  • ISSN/ISBN 1578-9705

Food governance and healthy diet an analysis of the conflicting relationships among the actors of the agri-food system

  • Díaz-Méndez, C.
  • Lozano-Cabedo, C.

Trends in Food Science and Technology (p. 449-453) - 1/11/2020

Editor: Elsevier Ltd

10.1016/j.tifs.2019.08.025 View at source

  • ISSN/ISBN 0924-2244

Motivations to consume ecological foods in alternative food networks (AFNs) in Southern Spain

  • Escobar-López, S.Y.
  • Espinoza-Ortega, A.
  • Lozano-Cabedo, C.
  • Aguilar-Criado, E.
  • Amaya-Corchuelo, S.

British Food Journal (p. 2565-2577) - 24/10/2019

Editor: Emerald Group Publishing Ltd.

10.1108/bfj-01-2019-0051 View at source

  • ISSN/ISBN 0007-070X

The role of knowledge in constructing the quality of olive oil in Spain

  • Farré-Ribes, M.
  • Lozano-Cabedo, C.
  • Aguilar-Criado, E.

Sustainability (Switzerland) - 1/08/2019

Editor: MDPI AG

10.3390/su11154029 View at source

  • ISSN/ISBN 2071-1050

A Theoretical Model of Food Citizenship for the Analysis of Social Praxis

  • Lozano-Cabedo, C.
  • Gómez-Benito, C.

Journal of Agricultural and Environmental Ethics - 1/02/2017

Editor: Springer Netherlands

10.1007/s10806-016-9649-0 View at source

  • ISSN/ISBN 1573-322X

Representaciones sociales de la agricultura ecológica en Andalucía

  • Carmen Lozano Cabedo

Gazeta de antropología (p. 6) - 2013

Editor: Universidad de Granada

10.30827/digibug.28502 View at source

  • ISSN/ISBN 0214-7564

The value of e-customer satisfaction to internet companies

  • Lozano Cabedo, Carmen
  • Martínez María-Dolores, Soledad María
  • Fuentes, Federico

Fuzzy economic review (p. 73-84) - 2007

Editor: Reus (Tarragona) : SIGEF

10.25102/fer.2007.01.05 View at source

  • ISSN/ISBN 1136-0593

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Last data update: 8/13/26 9:31 AM