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Orea Giner, Alicia alicia.orea@urjc.es

Economía de la Empresa / Universidad Rey Juan Carlos

Publications

The way we live, the way we travel: generation Z and sustainable consumption in food tourism experiences

  • Orea-Giner, Alicia
  • Fuste-Forne, Francesc;

British Food Journal (p. 330-351) - 4/4/2023

10.1108/bfj-11-2022-0962 View at source

  • ISSN 0007070X

A longitudinal analysis of revenue management strategies and measures implemented in the hospitality industry during the COVID-19 crisis

  • Talon-Ballestero, Pilar
  • Gonzalez-Serrano, Lydia
  • Flecha-Barrio, M. Dolores
  • Orea-Giner, Alicia;

International Marketing Review - 8/3/2023

10.1108/imr-12-2021-0387 View at source

  • ISSN 02651335

People-centred methodologies for heritage conservation: exploring emotional attachments to historic urban places

  • Orea-Giner, Alicia;

Journal Of Heritage Tourism (p. 140-141) - 1/1/2023

10.1080/1743873x.2022.2092135 View at source

  • ISSN 1743873X

Tourist health, safety and wellbeing in the new normal

  • Orea-Giner, Alicia;

European Journal Of Tourism Research (p. 33-33) - 1/1/2023

  • ISSN 13140817
  • iMarina

Impacts of a health crisis on music festivals: a qualitative approach

  • Orea-Giner, Alicia
  • Gonzalez-Reverte, Francesc
  • Fuentes-Moraleda, Laura;

International Journal of Event and Festival Management (p. 125-143) - 22/3/2022

10.1108/ijefm-12-2020-0081 View at source

  • ISSN 17582954

Cultural tourist and user experience with artificial intelligence: a holistic perspective from the Industry 5.0 approach

  • Orea-Giner, Alicia
  • Munoz-Mazon, Ana
  • Villace-Molinero, Teresa
  • Fuentes-Moraleda, Laura;

Journal Of Tourism Futures - 6/12/2022

10.1108/jtf-04-2022-0115 View at source

  • ISSN 20555911

Does the Implementation of Robots in Hotels Influence the Overall TripAdvisor Rating? A Text Mining Analysis from the Industry 5.0 Approach

  • Orea-Giner A
  • Fuentes-Moraleda L
  • Villacé-Molinero T
  • Muñoz-Mazón A
  • Calero-Sanz J

TOURISM MANAGEMENT - 1/12/2022

10.1016/j.tourman.2022.104586 View at source

  • ISSN 02615177

Defining risk reduction strategies for tourists with specific food needs: a qualitative approach

  • Fuentes-Moraleda, Laura
  • Munoz-Mazon, Ana
  • Santiago-Rincon, Coral
  • Orea-Giner, Alicia;

British Food Journal (p. 590-612) - 14/1/2022

10.1108/bfj-04-2021-0398 View at source

  • ISSN 0007070X

An Exploratory Analysis of Museum Attributes from the Perspective of Tourists and Residents: The Case of Thyssen-Bornemisza National Museum, Madrid, Spain

  • Orea-Giner, Alicia
  • Calero-Sanz, Jorge
  • De-Pablos-Heredero, Carmen
  • Vacas-Guerrero, Trinidad

Societies - 1/6/2021

10.3390/soc11020064 View at source

  • ISSN 20754698

The Role of Industry 4.0 Tools on Museum Attributes Identification: An Exploratory Study of Thyssen-Bornemisza National Museum (Madrid, Spain)

  • Orea-Giner, Alicia
  • De-Pablos-Heredero, Carmen
  • Vacas-Guerrero, Trinidad;

Tourism Planning And Development (p. 147-165) - 4/3/2021

10.1080/21568316.2021.1873831 View at source

  • ISSN 21568316

This researcher has no books.

This researcher has no book chapters.

Health and Safety Issues in Food and Beverage Tourism

  • Orea-Giner, Alicia

(p. 164-179) - 4/1/2023

10.4324/9781003282532-16 View at source

  • ISBN 9781003282532

Predicting A New Hotel Rating System by Analysing UGC Content from Tripadvisor: Machine Learning Application to Analyse Service Robots Influence

  • Calero-Sanz J
  • Orea-Giner A
  • Villacé-Molinero T
  • Muñoz-Mazón A
  • Fuentes-Moraleda L

Procedia Computer Science (p. 1078-1083) - 8/3/2022

10.1016/j.procs.2022.01.307 View at source

  • ISSN 18770509

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 8/1/24 5:56 PM