Rebollo Hernanz, Miguel miguel.rebollo@uam.es

Publications

Journal of functional foods special issue: Phenolic compounds and their impact on the gut-brain axis

  • Luzardo-Ocampo, Ivan
  • Rebollo-Hernanz, Miguel

Journal Of Functional Foods - 1/5/2024

10.1016/j.jff.2024.106171 View at source

  • ISSN 17564646

Coffee pulp simulated digestion enhances its in vitro ability to decrease emulsification and digestion of fats, and attenuates lipid accumulation in HepG2 cell model

  • Braojos C
  • Rebollo-Hernanz M
  • Cañas S
  • Aguilera Y
  • Gil-Ramírez A
  • Martín-Cabrejas MA
  • Benítez V
... View more Collapse

Current Research In Food Science (Crfs) - 1/1/2024

10.1016/j.crfs.2024.100804 View at source

  • ISSN 26659271

Biorefinery and Stepwise Strategies for Valorizing Coffee By-Products as Bioactive Food Ingredients and Nutraceuticals

  • Rebollo-Hernanz, M.
  • Aguilera, Y.
  • Gil-Ramírez, A.
  • Benítez, V.
  • Cañas, S.
  • Braojos, C.
  • Martín-Cabrejas, M.A.
... View more Collapse

Applied Sciences-Basel - 1/7/2023

10.3390/app13148326 View at source

  • ISSN 20763417

Maternal and Neonatal Factors Modulating Breast Milk Cytokines in the First Month of Lactation

  • Ramiro-Cortijo D
  • Herranz Carrillo G
  • Singh P
  • Rebollo-Hernanz M
  • Rodríguez-Rodríguez P
  • Ruvira S
  • Martín-Trueba M
  • Martin CR
  • Arribas SM
... View more Collapse

Antioxidants - 1/5/2023

10.3390/antiox12050996 View at source

  • ISSN 20763921

Radical Scavenging and Cellular Antioxidant Activity of the Cocoa Shell Phenolic Compounds after Simulated Digestion

  • Cañas, S.
  • Rebollo-Hernanz, M.
  • Bermúdez-Gómez, P.
  • Rodríguez-Rodríguez, P.
  • Braojos, C.
  • Gil-Ramírez, A.
  • Benítez, V.
  • Aguilera, Y.
  • Martín-Cabrejas, M.A.
... View more Collapse

Antioxidants - 26/4/2023

10.3390/antiox12051007 View at source

  • ISSN 20763921

Grape Pomace as a Cardiometabolic Health-Promoting Ingredient: Activity in the Intestinal Environment

  • Taladrid, D.
  • Rebollo-Hernanz, M.
  • Martín-Cabrejas, M.A.
  • Moreno-Arribas, M.V.
  • Bartolomé, B.

Antioxidants - 1/4/2023

10.3390/antiox12040979 View at source

  • ISSN 20763921

Peptide release, radical scavenging capacity, and antioxidant responses in intestinal cells are determined by soybean variety and gastrointestinal digestion under simulated conditions

  • Rebollo-Hernanz, M.
  • Kusumah, J.
  • Bringe, N.A.
  • Shen, Y.
  • González de Mejía, E.

Food Chemistry - 30/3/2023

10.1016/j.foodchem.2022.134929 View at source

  • ISSN 03088146

Exploring the potential of phenolic compounds from the coffee pulp in preventing cellular oxidative stress after in vitro digestion

  • Cañas, S.
  • Rebollo-Hernanz, M.
  • Martín-Trueba, M.
  • Braojos, C.
  • Gil-Ramírez, A.
  • Benítez, V.
  • Martín-Cabrejas, M.A.
  • Aguilera, Y.
... View more Collapse

Food Research International - 1/10/2023

10.1016/j.foodres.2023.113116 View at source

  • ISSN 09639969

Changes in the cocoa shell dietary fiber and phenolic compounds after extrusion determine its functional and physiological properties

  • Benítez, V.
  • Rebollo-Hernanz, M.
  • Braojos, C.
  • Cañas, S.
  • Gil-Ramírez, A.
  • Aguilera, Y.
  • Martín-Cabrejas, M.A.
... View more Collapse

Current Research In Food Science (Crfs) - 1/1/2023

10.1016/j.crfs.2023.100516 View at source

  • ISSN 26659271

Understanding the Gastrointestinal Behavior of the Coffee Pulp Phenolic Compounds under Simulated Conditions

  • Canas, Silvia
  • Rebollo-Hernanz, Miguel
  • Braojos, Cheyenne
  • Benitez, Vanesa
  • Ferreras-Charro, Rebeca
  • Duenas, Montserrat
  • Aguilera, Yolanda
  • Martin-Cabrejas, Maria A.;
... View more Collapse

Antioxidants - 1/9/2022

10.3390/antiox11091818 View at source

  • ISSN 20763921

This researcher has no books.

Cocoa shell: Source of novel bioactive ingredients for the prevention of cardiometabolic diseases

  • Rebollo-Hernanz, M.
  • Cañas, S.
  • Braojos, C.
  • Cano-Muñoz, P.
  • Martín-Cabrejas, M.A.

Molecular Mechanisms Of Functional Food (p. 485-519) - 16/11/2022

10.1002/9781119804055.ch15 View at source

Ejecución de un Proyecto de Aprendizaje-Servicio Solidario para impulsar la Entomofagia desde una Perspectiva Saludable y Sostenible

  • Martín Cabrejas, María Angeles
  • Pulgar Lanzaco, Elena
  • Blanco Bautista, Raquel
  • Benítez García, Vanesa
  • Angoitia Grijalba, Miguel
  • Rebollo Hernanz, Miguel

Actas Del Congreso Virtual: Avances En Tecnologías, Innovación Y Desafíos De La Educación Superior Atides 2016 (p. 171-185) - 1/1/2021

  • iMarina

Realización de un Proyecto Aprendizaje Servicio dirigido a población infantil para promocionar el consumo de insectos Yolanda Aguilera Gutiérrez, Raquel Blanco Bautista, Laura Juárez Villareal, Silvia Cañas Rodríguez, Miguel Rebollo Hernanz y Vanesa Benítez García

  • Aguilera Gutiérrez, Yolanda
  • Blanco Bautista, Raquel
  • Juárez Villareal, Laura
  • Cañas Rodríguez, Silvia
  • Rebollo Hernanz, Miguel
  • Benítez García, Vanesa

Actas Del Congreso Virtual: Avances En Tecnologías, Innovación Y Desafíos De La Educación Superior Atides 2016 (p. 281-292) - 1/1/2021

  • iMarina

Role of anthocyanins in oxidative stress and the prevention of cancer in the digestive system

  • Gonzalez de Mejia E
  • Rebollo-Hernanz M
  • Aguilera Y
  • Martín-Cabrejas MA

Cancer: Oxidative Stress And Dietary Antioxidants (p. 265-280) - 1/1/2021

10.1016/b978-0-12-819547-5.00024-9 View at source

Thermal Processing of Legumes

  • Rebollo-Hernanz M., Martín-Cabrejas M.A., Aguilera Y.

Food Chemistry, Function And Analysis (p. 215-234) - 1/1/2019

10.1039/9781788015721-00215 View at source

  • ISSN 23980656

Melatonin

  • Aguilera Y., Rebollo-Hernanz M., Martín-Cabrejas M.A.

Food Chemistry, Function And Analysis (p. 129-151) - 1/1/2019

10.1039/9781788015721-00129 View at source

  • ISSN 23980656

Desarrollo de un proyecto aprendizaje-servicio multidisciplinar como herramienta educativa en las facultades de ciencias y ciencias económicas y empresariales

  • Aguilera Gutiérrez, Yolanda
  • Angoitia Grijalba, Miguel
  • Rebollo Hernanz, Miguel
  • Pastrana, Irene
  • Martín Cabrejas, María Angeles

Instagram As A Communication Tool In Higher Education (p. 167-167) - 1/1/2019

  • iMarina

Coffee Antioxidants in Chronic Diseases

  • ;

COFFEE: CONSUMPTION AND HEALTH IMPLICATIONS (p. 20-56) - 1/1/2019

10.1039/9781788015028 View at source

Gastrointestinal Digestion and Absorption of Antioxidant Phenolic Compounds and Caffeine from the Coffee Pulp under Simulated Conditions

  • Cañas, Silvia
  • Rebollo-Hernanz, Miguel
  • Aguilera, Yolanda
  • Braojos, Cheyenne
  • Benítez, Vanesa
  • Gil-Ramírez, Alicia
  • Dueñas, Montserrat
  • Arribas, Silvia M.
  • Martín-Cabrejas, María A.
... View more Collapse

Iecn 2022 - 19/5/2022

10.3390/iecn2022-12395 View at source

Comparative Investigation on Coffee Cascara from Dry and Wet Methods: Chemical and Functional Properties

  • Cano-Muñoz, Paz
  • Rebollo-Hernanz, Miguel
  • Braojos, Cheyenne
  • Cañas, Silvia
  • Gil-Ramirez, Alicia
  • Aguilera, Yolanda
  • Martin-Cabrejas, Maria A.
  • Benitez, Vanesa
... View more Collapse

The 2nd International Electronic Conference On Foods - "Future Foods And Food Technologies For A Sustainable World" - 25/4/2022

10.3390/foods2021-10975 View at source

Simulated Gastrointestinal Digestion Influences the In Vitro Hypolipidemic Properties of Coffee Pulp, a Potential Ingredient for the Prevention of Non-Alcoholic Fatty Liver Disease

  • Braojos, Cheyenne
  • Rebollo-Hernanz, Miguel
  • Benitez, Vanesa
  • Cañas, Silvia
  • Aguilera, Yolanda
  • Arribas, Silvia M.
  • Martin-Cabrejas, Maria A.
... View more Collapse

First International Electronic Conference on Nutrients, Microbiota and Chronic Disease - 18/12/2020

10.3390/iecn2020-06997 View at source

Regulation of Lipid and Glucose Metabolism in Hepatocytes by Phytochemicals from Coffee By-Products and Prevention of Non-Alcoholic Fatty Liver Disease In Vitro

  • Rebollo-Hernanz, Miguel
  • Aguilera, Yolanda
  • Martin-Cabrejas, Maria A.
  • Mejia, Elvira Gonzalez de

First International Electronic Conference on Nutrients, Microbiota and Chronic Disease - 18/12/2020

10.3390/iecn2020-06996 View at source

Melatonin is available in plasma after kidney bean sprout ingestion in rats

  • Arribas Rodriguez, Silvia Magdalena
  • Rodriguez-Rodriguez P
  • Lopez de Pablo, Angel Luis
  • Aguilera Y
  • Martin-Cabrejas MA.
  • Rebollo-Hernanz M
  • Herrera T
  • Cayuelas LT
... View more Collapse

16/9/2016

  • iMarina

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 8/12/24 2:34 PM