A multivariate optimization approach to developing a coffee pulp infusion with maximized phenolic compounds, caffeine, and antioxidant properties, applying a validated UHPLC method - Martín-Trueba M; Hu S; Cañas S; Rebollo-Hernanz M; Arribas SM; Gil-Ramírez A; Martín-Cabrejas MA; Aguilera Y; Benítez V (2025)