Industrial scale application of the ageing-on-lees technique to improve the sensory quality of red wine - Rafael Cuerda García-Junceda; LOIRA CALVAR, IRIS; MORATA BARRADO, ANTONIO DIONISIO; SUAREZ LEPE, JOSE ANTONIO; CALDERON FERNANDEZ, FERNANDO; GONZALEZ CHAMORRO, M. CARMEN (Proceedings Of The 36th World Congress Of Vine And Wine / Oiv 2012 Depósito Legal: Proceedings Isbn 979-10-91799-16-4 book Of Abstracts Isbn 979-10-91799-15-7, 2013)