Influence of sequential and mixed fermentations with non-Saccharomyces yeasts on the sensory profile of red wine - Piergiorgio COMUZZO; LOIRA CALVAR, IRIS; MORATA BARRADO, ANTONIO DIONISIO; SUAREZ LEPE, JOSE ANTONIO; CALDERON FERNANDEZ, FERNANDO; GONZALEZ CHAMORRO, M. CARMEN (Proceedings Of The 37th World Congress Of Vine And Wine / Oiv 2014, 2014)