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González Muñoz, María José

Ciencias Biomédicas / Universidad de Alcalá

Publications

Thermally oxidized palm olein exposure increases triglyceride polymer levels in rat small intestine

  • David, R.O.
  • González-Muñoz, M.J.
  • Benedí, J.
  • Bastida, S.
  • Sánchez-Muniz, F.J.

European Journal of Lipid Science and Technology (p. 970-976) - 2010

10.1002/ejlt.200900287 View at source

  • ISSN/ISBN 1438-7697

Gastric emptying and short-term digestibility of thermally oxidized sunflower oil used for frying in fasted and nonfasted rats

  • David, R.O.
  • Sánchez-Muniz, F.J.
  • Bastida, S.
  • Benedi, J.
  • González-Muñoz, M.J.

Journal of Agricultural and Food Chemistry (p. 9242-9248) - 2010

10.1021/jf101715g View at source

  • ISSN/ISBN 0021-8561

Differences in metal and metalloid content in the hair of normo-and hypertensive postmenopausal women

  • González-Mũoz, M.J.
  • Sánchez-Muniz, F.J.
  • Ródenas, S.
  • Sevillano, M.I.
  • Larrea Marín, M.T.
  • Bastida, S.

Hypertension Research (p. 219-224) - 2010

10.1038/hr.2009.221 View at source

  • ISSN/ISBN 0916-9636

Fasting status and thermally oxidized sunflower oil ingestion affect the intestinal antioxidant enzyme activity and gene expression of male wistar rats

  • Raul Olivero, D.
  • Sara, B.
  • Adriana, S.
  • Laura, G.T.
  • José González-Muñoz, M.
  • Sánchez-Muniz, F.J.
  • Juana, B.
... View more Collapse

Journal of Agricultural and Food Chemistry (p. 2498-2504) - 2010

10.1021/jf903622q View at source

  • ISSN/ISBN 0021-8561

Estado actual de la enseñanza de Toxicología en la Universidad de Alcalá: estudios de grado y post-grado

  • M. José González Muñoz
  • Carmen José Mateos Vega

Revista de toxicología (p. 32-35) - 2010

Editor: Asociación Española de Toxicología (AETOX)

  • ISSN/ISBN 0212-7113

The effect of dietary fat on the fatty acid composition and cholesterol content of the eggs from hy-line and warren hens

  • M. José González Muñoz
  • Sara Bastida Codina
  • O. Jiménez
  • Cristina de Lorenzo Carretero
  • G. Vergara
  • Francisco José Sánchez-Muniz

Grasas y aceites (p. 350-359) - 2009

Editor: Instituto de la Grasa

10.3989/gya.108208 View at source

  • ISSN/ISBN 0017-3495

Elementos ultratrazas ¿Nutrientes o tóxicos?

  • M. José González Muñoz
  • Isabel M. Meseguer Soler
  • Carmen José Mateos Vega

Revista de toxicología (p. 93-103) - 2009

Editor: Asociación Española de Toxicología (AETOX)

  • ISSN/ISBN 0212-7113

Beer consumption reduces cerebral oxidation caused by aluminum toxicity by normalizing gene expression of tumor necrotic factor alpha and several antioxidant enzymes

  • Gonzalez-Muñoz, M.J.
  • Meseguer, I.
  • Sanchez-Reus, M.I.
  • Schultz, A.
  • Olivero, R.
  • Benedí, J.
  • Sánchez-Muniz, F.J.
... View more Collapse

Food and Chemical Toxicology (p. 1111-1118) - 2008

10.1016/j.fct.2007.11.006 View at source

  • ISSN/ISBN 0278-6915

Monitoring heavy metal contents in food and hair in a sample of young Spanish subjects

  • González-Muñoz, M.J.
  • Peña, A.
  • Meseguer, I.

Food and Chemical Toxicology (p. 3048-3052) - 2008

10.1016/j.fct.2008.06.004 View at source

  • ISSN/ISBN 0278-6915

Role of beer as a possible protective factor in preventing Alzheimer's disease

  • González-Muñoz, M.J.
  • Peña, A.
  • Meseguer, I.

Food and Chemical Toxicology (p. 49-56) - 2008

10.1016/j.fct.2007.06.036 View at source

  • ISSN/ISBN 0278-6915

This researcher has no books.

Enzymes and thermally oxidized oils and fats

  • Sánchez-Muniz, F.J.
  • Benedi, J.
  • Bastida, S.
  • Olivero-David, R.
  • González-Muñoz, M.J.

Frying of Food: Oxidation, Nutrient and Non-Nutrient Antioxidants, Biologically Active Compounds and High Temperatures, Second Edition (p. 105-155) - 2016

Editor: CRC Press

  • ISSN/ISBN 9781439806821

The role of Food Safety Agencies in the evaluation, communication and management of risks associated with microplastics in food

  • Carmen Rubio-Armendáriz
  • Álvaro Daschner
  • Elena González Fandos
  • María José González Muñoz
  • M. Victoria Moreno-Arribas
  • Pau Talens Oliag
  • Juana Bustos García de Castro
... View more Collapse

25 th EFSA colloquium ‘A coordinated approach to assess the human health risks of micro- and nanoplastics in food’ - 2021

Peer actions for a service learning project to prevent drug-facilitated sexual assaults

  • Quintanilla, G.
  • Ortega-Ojeda, F.E.
  • García-Ruiz, C.
  • Prego-Meleiro, P.
  • Navarro, C.F.
  • Bravo-Serrano, B.
  • García-Pernía, M.R.
  • Zapata, F.
  • González-Muñoz, M.J.
  • Mateos-Vega, C.J.
  • Montalvo, G.
... View more Collapse

International Conference on Higher Education Advances (p. 1425-1433) - 2020

Editor: Universitat Politecnica de Valencia

10.4995/head20.2020.11313 View at source

  • ISSN/ISBN 2603-5871

Moderate ingestion of beer reduces inflammatory and oxidative brain events induced by aluminium in mice

  • Schultz, A.
  • Oliver, R.
  • Bautista, M.
  • Gonzalez-Muñoz, M.J.
  • Meseguer, I.
  • Peña, A.
  • Sanchez-Reus, M.I.
  • Benedí, J.
  • Sánchez-Muniz, F.J.
... View more Collapse

Proceedings of the Nutrition Society - 2008

10.1017/s0029665108006782 View at source

  • ISSN/ISBN 0029-6651

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 4/24/24 1:02 PM