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Marina Alegre, María Luisa

Química Analítica,Quím.Física e Ing.Quím / Universidad de Alcalá

Publications

Recent contributions of capillary electrophoresis to neuroscience

  • Sánchez-López, E.
  • Montealegre, C.
  • Crego, A.L.
  • Marina, M.L.

TrAC - Trends in Analytical Chemistry (p. 82-99) - 2015

Editor: Elsevier B.V.

10.1016/j.trac.2014.12.008 View at source

  • ISSN/ISBN 1879-3142

HPLC-Q-TOF-MS Identification of Antioxidant and Antihypertensive Peptides Recovered from Cherry (Prunus cerasus L.) Subproducts

  • García, M.C.
  • Endermann, J.
  • González-García, E.
  • Marina, M.L.

Journal of Agricultural and Food Chemistry (p. 1514-1520) - 2015

Editor: American Chemical Society

10.1021/jf505037p View at source

  • ISSN/ISBN 1520-5118

Novel strategy for the revalorization of olive (Olea europaea) residues based on the extraction of bioactive peptides

  • Esteve, C.
  • Marina, M.L.
  • García, M.C.

Food Chemistry (p. 272-280) - 2015

Editor: Elsevier Ltd

10.1016/j.foodchem.2014.06.090 View at source

  • ISSN/ISBN 1873-7072

Fractionation and identification of antioxidant and angiotensin-converting enzyme-inhibitory peptides obtained from plum (Prunus domestica L.) stones

  • González-García, E.
  • Puchalska, P.
  • Marina, M.L.
  • García, M.C.

Journal of Functional Foods (p. 376-384) - 2015

Editor: Elsevier Ltd

10.1016/j.jff.2015.08.033 View at source

  • ISSN/ISBN 1756-4646

Revalorization of a peach (Prunus persica (L.) Batsch) byproduct: Extraction and characterization of ACE-inhibitory peptides from peach stones

  • Vásquez-Villanueva, R.
  • Marina, M.L.
  • García, M.C.

Journal of Functional Foods (p. 137-146) - 2015

Editor: Elsevier Ltd

10.1016/j.jff.2015.06.056 View at source

  • ISSN/ISBN 1756-4646

A sarabande of tropical fruit proteomics: Avocado, banana, and mango

  • Righetti, P.G.
  • Esteve, C.
  • D'Amato, A.
  • Fasoli, E.
  • Luisa Marina, M.
  • Concepción García, M.

Proteomics (p. 1639-1645) - 2015

Editor: Wiley-VCH Verlag

10.1002/pmic.201400325 View at source

  • ISSN/ISBN 1615-9861

Determination of betaines in vegetable oils by capillary electrophoresis-ion trap mass spectrometry

  • Sánchez-Hernández, L.
  • Alegre, M.L.M.
  • Navazo, A.L.C.

Food and Nutritional Components in Focus (p. 120-138) - 2015

Editor: Royal Society of Chemistry

10.1039/9781782628446-00120 View at source

  • ISSN/ISBN 9781849738910

Isolation and Characterization of Peptides with Antihypertensive Activity in Foodstuffs

  • Puchalska, P.
  • Marina Alegre, M.L.
  • García López, M.C.

Critical Reviews in Food Science and Nutrition (p. 521-551) - 2015

Editor: Taylor and Francis Inc.

10.1080/10408398.2012.664829 View at source

  • ISSN/ISBN 1549-7852

Comparison of the APLIS and modified-APLIS methods to estimate the recharge in fractured karst aquifer, Amazonas, Peru

  • Espinoza, K.
  • Marina, M.
  • Fortuna, J.H.
  • Altamirano, F.

Environmental Earth Sciences (p. 83-90) - 2015

Editor: Springer Verlag

10.1007/978-3-642-17435-3_10 View at source

  • ISSN/ISBN 1866-6299

One-pot synthesized functionalized mesoporous silica as a reversed-phase sorbent for solid-phase extraction of endocrine disrupting compounds in milks

  • Gañán, J.
  • Morante-Zarcero, S.
  • Pérez-Quintanilla, D.
  • Marina, M.L.
  • Sierra, I.

Journal Of Chromatography a (p. 228-235) - 8/1/2016

Editor: Elsevier B.V.

10.1016/j.chroma.2015.08.063 View at source

  • ISSN 00219673
  • ISSN/ISBN 1873-3778

Estrategias avanzadas para la mejora de la calidad, la seguridad y la funcionalidad de los alimentos

  • María Luisa Marina Alegre (coord.)
  • María Castro Puyana (coord.)
  • Merichel Plaza (coord.)

2021

Editor: Editorial Universidad de Alcalá

  • ISSN/ISBN 978-84-18254-33-8

Optimization of the Separation Conditions in Electrokinetic Chromatography: Experimental Designs, Modelling and Validation

  • Jiménez, O.
  • Marina, M.L.

Electrokinetic Chromatography: Theory, Instrumentation and Applications (p. 95-113) - 2007

Editor: John Wiley & Sons, Ltd

10.1002/9780470871041.ch5 View at source

  • ISSN/ISBN 9780470871027

Detection of adulterations: Addition of foreign proteins

  • López, M.C.G.
  • Alegre, M.L.M.

Handbook of Processed Meats and Poultry Analysis (p. 571-600) - 2008

Editor: CRC Press

  • ISSN/ISBN 9781420045314

Detection of adulterations: Addition of foreign proteins

  • López, M.C.G.
  • Alegre, M.L.M.

Handbook of Muscle Foods Analysis (p. 741-766) - 2008

Editor: CRC Press

  • ISSN/ISBN 9781420045291

HPLC of food proteins

  • Esteve, C.
  • Marina, M.L.
  • García, M.C.

Food Analysis by HPLC, Third Edition (p. 97-137) - 2012

Editor: CRC Press

10.1201/b13024 View at source

  • ISSN/ISBN 9781439830840

Determination of Betaines in Vegetable Oils by Capillary Electrophoresis-Ion Trap Mass Spectrometry

  • Sanchez-Hernandez, Laura
  • Marina Alegre, Maria Luisa
  • Crego Navazo, Antonio L.

BETAINE: CHEMISTRY, ANALYSIS, FUNCTION AND EFFECTS (p. 120-138) - 2015

Editor: ROYAL SOC CHEMISTRY

  • ISSN/ISBN 978-1-78262-844-6

Novel Applications of Protein By-Products in Biomedicine

  • García, M.C.
  • Orellana, J.M.
  • Marina, M.L.

Protein Byproducts: Transformation from Environmental Burden Into Value-Added Products (p. 193-211) - 2016

Editor: Elsevier Inc.

10.1016/b978-0-12-802391-4.00011-2 View at source

  • ISSN/ISBN 9780128023914

Capillary electrophoresis in food analysis

  • García-Ruiz, C.
  • Marina, M.L.

Handbook of Food Analysis Instruments (p. 403-421) - 2016

Editor: CRC Press

  • ISSN/ISBN 9781420045666

Derivatization in capillary electrophoresis

  • Marina, M.L.
  • Castro-Puyana, M.

Methods in Molecular Biology (p. 37-52) - 2016

Editor: Humana Press Inc.

10.1007/978-1-4939-6403-1_3 View at source

  • ISSN/ISBN 1064-3745

Detection of adulterations: Addition of foreign proteins

  • López, M.C.G.
  • Alegre, M.L.M.

Safety Analysis of Foods of Animal Origin (p. 155-185) - 2016

Editor: CRC Press

  • ISSN/ISBN 9781138112216

Recent applications of chiral capillary electrophoresis in pharmaceutical analysis

  • Saz, J.M.
  • Marina, M.L.

Capillary Electrophoresis: Trends and Developments in Pharmaceutical Research (p. 71-116) - 2017

Editor: Pan Stanford Publishing Pte. Ltd.

10.1201/9781315225388 View at source

  • ISSN/ISBN 9789814774123

A model describing the effect on retention of the addition of alcohols to the mobile phase in micellar liquid chromatography

  • Jiménez, O.
  • García, M.A.
  • Marina, M.L.

Journal of Chromatography A (p. 15-26) - 1996

Editor: Elsevier B.V.

10.1016/0021-9673(95)00400-9 View at source

  • ISSN/ISBN 0021-9673

Micellar electrokinetic capillary chromatographic separation of polychlorinated biphenyl congeners

  • Benito, I.
  • Saz, J.M.
  • Marina, M.L.
  • Jiménez-Barbero, J.
  • González, M.J.
  • Diez-Masa, J.C.

Journal of Chromatography A (p. 77-85) - 1997

10.1016/s0021-9673(97)00217-3 View at source

  • ISSN/ISBN 0021-9673

Determination of polychlorinated biphenyls in soybean infant formulas by gas chromatography

  • Ramos, L.
  • Torre, M.
  • Laborda, F.
  • Marina, M.L.

Journal of Chromatography A (p. 365-372) - 1998

10.1016/s0021-9673(98)00514-7 View at source

  • ISSN/ISBN 0021-9673

Chiral separation of polychlorinated biphenyls by micellar electrokinetic chromatography with sodium cholate

  • Crego, A.L.
  • Gonzalez, M.J.
  • Marina, M.L.

Electrophoresis (p. 2113-2118) - 1998

10.1002/elps.1150191212 View at source

  • ISSN/ISBN 0173-0835

Fast enantiomeric separation of uniconazole and diniconazole by electrokinetic chromatography using an anionic cyclodextrin: Application to the determination of analyte-selector apparent binding constants for enantiomers

  • Martín-Biosca, Y.
  • García-Ruiz, C.
  • Marina, M.L.

Electrophoresis (p. 3240-3248) - 2000

10.1002/1522-2683(20000901)21:15<3240::aid-elps3240>3.0.co;2-t View at source

  • ISSN/ISBN 0173-0835

Micellar electrokinetic chromatography with bile salts for predicting ecotoxicity of aromatic compounds

  • Bermúdez-Saldaña, J.M.
  • García, M.A.
  • Medina-Hernández, M.J.
  • Marina, M.L.

Journal of Chromatography A (p. 171-180) - 2004

10.1016/j.chroma.2004.08.016 View at source

  • ISSN/ISBN 0021-9673

Characterization of protein fractions from Bt-transgenic and non-transgenic maize varieties using perfusion and monolithic RP-HPLC. Maize differentiation by multivariate analysis

  • Rodríguez-Nogales, J.M.
  • Cifuentes, A.
  • García, M.C.
  • Marina, M.L.

Journal of Agricultural and Food Chemistry (p. 3835-3842) - 2007

10.1021/jf063579e View at source

  • ISSN/ISBN 0021-8561

Methodology of hydrogeological characterization of deep carbonate aquifers as potential reservoirs of groundwater. Case of study: The Jurassic aquifer of El Maestrazgo (Castellón, Spain)

  • Mejías, M.
  • Garcia-Orellana, J.
  • Plata, J.L.
  • Marina, M.
  • Garcia-Solsona, E.
  • Ballesteros, B.
  • Masqué, P.
  • López, J.
  • Fernández-Arrojo, C.
... View more Collapse

Environmental Geology (p. 521-536) - 2008

Editor: Springer Verlag

10.1007/s00254-007-0845-0 View at source

  • ISSN/ISBN 0943-0105

Development of an in-capillary derivatization method by CE for the determination of chiral amino acids in dietary supplements and wines

  • Martínez-Girón, A.B.
  • García-Ruiz, C.
  • Crego, A.L.
  • Marina, M.L.

Electrophoresis (p. 696-704) - 2009

10.1002/elps.200800481 View at source

  • ISSN/ISBN 0173-0835

Synthesis of the exploration of formations with a potential of CO2 storage: Intermediate Depression and Madrid Basin

  • Suárez, I.
  • Zapatero, M.A.
  • Martínez, R.
  • Marina, M.

Energy Procedia (p. 2709-2715) - 2009

10.1016/j.egypro.2009.02.040 View at source

  • ISSN/ISBN 1876-6102

This researcher has no working papers.

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This researcher has no patents or software licenses.

Last data update: 9/21/23 2:06 PM