Fernández Cruz, Edwin
Publications
- Articles 15
- Books 0
- Book chapters 0
- Conferences 0
- Working papers 0
- Technical reports 0
- Research projects 0
- Supervised theses 0
- Patent or software license 0
Time course of L-tryptophan metabolites when fermenting natural grape musts: effect of inoculation treatments and cultivar on the occurrence of melatonin and related indolic compounds
- Fernández-Cruz, E.
- Cerezo, A.B.
- Cantos-Villar, E.
- Troncoso, A.M.
- García-Parrilla, M.C.
Australian Journal of Grape and Wine Research (p. 92-100) - 2019
Editor: John Wiley and Sons Inc
10.1111/ajgw.12369 View at source
- ISSN/ISBN 1755-0238
Intracellular biosynthesis of melatonin and other indolic compounds in Saccharomyces and non-Saccharomyces wine yeasts
- Fernandez-Cruz, E.
- González, B.
- Muñiz-Calvo, S.
- Morcillo-Parra, M.Á.
- Bisquert, R.
- Troncoso, A.M.
- Garcia-Parrilla, M.C.
- Torija, M.J.
- Guillamón, J.M.
European Food Research and Technology (p. 1553-1560) - 2019
Editor: Springer Verlag
10.1007/s00217-019-03257-5 View at source
- ISSN/ISBN 1438-2385
Validation of an Analytical Method to Determine Melatonin and Compounds Related to l-Tryptophan Metabolism Using UHPLC/HRMS
- Fernández-Cruz, E.
- Álvarez-Fernández, M.A.
- Valero, E.
- Troncoso, A.M.
- García-Parrilla, M.C.
Food Analytical Methods (p. 3327-3336) - 2016
Editor: Springer New York LLC
10.1007/s12161-016-0529-z View at source
- ISSN/ISBN 1936-976X
Efficiency of three intracellular extraction methods in the determination of metabolites related to tryptophan and tyrosine in winemaking yeast's metabolism by LC-HRMS
- Antonia Álvarez-Fernández, M.
- Fernández-Cruz, E.
- Valero, E.
- Troncoso, A.M.
- Carmen García-Parrilla, M.
Food Chemistry - 2019
Editor: Elsevier Ltd
10.1016/j.foodchem.2019.05.198 View at source
- ISSN/ISBN 1873-7072
Occurrence of melatonin and indolic compounds derived from L-tryptophan yeast metabolism in fermented wort and commercial beers
- Fernández-Cruz, E.
- Carrasco-Galán, F.
- Cerezo-López, A.B.
- Valero, E.
- Morcillo-Parra, M.Á.
- Beltran, G.
- Torija, M.-J.
- Troncoso, A.M.
- García-Parrilla, M.C.
Food Chemistry - 2020
Editor: Elsevier Ltd
10.1016/j.foodchem.2020.127192 View at source
- ISSN/ISBN 1873-7072
Determination of hydroxytyrosol produced by winemaking yeasts during alcoholic fermentation using a validated UHPLC–HRMS method
- Álvarez-Fernández, M.A.
- Fernández-Cruz, E.
- Cantos-Villar, E.
- Troncoso, A.M.
- García-Parrilla, M.C.
Food Chemistry (p. 345-351) - 2018
Editor: Elsevier Ltd
10.1016/j.foodchem.2017.09.072 View at source
- ISSN/ISBN 1873-7072
Melatonin and derived L-tryptophan metabolites produced during alcoholic fermentation by different wine yeast strains
- Fernández-Cruz, E.
- Álvarez-Fernández, M.A.
- Valero, E.
- Troncoso, A.M.
- García-Parrilla, M.C.
Food Chemistry (p. 431-437) - 2017
Editor: Elsevier Ltd
10.1016/j.foodchem.2016.08.020 View at source
- ISSN/ISBN 1873-7072
Fecal Microbiota Composition as a Metagenomic Biomarker of Dietary Intake
- Melo, N.C.D.O.
- Cuevas-Sierra, A.
- Fernández-Cruz, E.
- de la O, V.
- Martínez, J.A.
International Journal of Molecular Sciences - 2023
Editor: MDPI
10.3390/ijms24054918 View at source
- ISSN/ISBN 1422-0067
Inhibition of VEGFR-2 Phosphorylation and Effects on Downstream Signaling Pathways in Cultivated Human Endothelial Cells by Stilbenes from Vitis Spp
- Fernandez-Cruz, E.
- Cerezo, A.B.
- Cantos-Villar, E.
- Richard, T.
- Troncoso, A.M.
- Garcia-Parrilla, M.C.
Journal of Agricultural and Food Chemistry (p. 3909-3918) - 2019
Editor: American Chemical Society
10.1021/acs.jafc.9b00282 View at source
- ISSN/ISBN 1520-5118
Saccharomyces cerevisiae and Torulaspora delbrueckii Intra- and Extra-Cellular Aromatic Amino Acids Metabolism
- Álvarez-Fernández, M.A.
- Fernández-Cruz, E.
- Garcia-Parrilla, M.C.
- Troncoso, A.M.
- Mattivi, F.
- Vrhovsek, U.
- Arapitsas, P.
Journal of Agricultural and Food Chemistry (p. 7942-7953) - 2019
Editor: American Chemical Society
10.1021/acs.jafc.9b01844 View at source
- ISSN/ISBN 1520-5118
This researcher has no books.
This researcher has no book chapters.
This researcher has no conferences.
This researcher has no working papers.
This researcher has no technical reports.
This researcher has no research projects.
This researcher has no supervised thesis.
This researcher has no patents or software licenses.
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