Perez Serrano, Martina martina.perez@upm.es
Publications
- Articles 58
- Books 0
- Book chapters 4
- Conferences 2
- Working papers 0
- Technical reports 0
- Research projects 9
- Supervised theses 0
- Patent or software license 0
Influence of sex and terminal sire line on performance and carcass and meat quality of Iberian pigs reared under intensive production systems
- Serrano, M P
- Valencia, D G
- Nieto, M
- Lazaro, R
- Mateos, G G
Meat Science (p. 420-428) - 1/1/2008
10.1016/j.meatsci.2007.07.006 View at source
- ISSN 03091740
The effects of feeding rice in substitution of corn and the degree of starch gelatinization of rice on the digestibility of dietary components and productive performance of young pigs
- Vicente, B.
- Valencia, D. G.
- Perez-Serrano, M.
- Lazaro, R.
- Mateos, G. G.;
Journal Of Animal Science (p. 119-126) - 1/1/2008
10.2527/jas.2006-697 View at source
- ISSN 00218812
Effect of gender and castration of females and slaughter weight on performance and carcass and meat quality of Iberian pigs reared under intensive management systems
- Serrano, M. P.
- Valencia, D. G.
- Fuentetaja, A.
- Lazaro, R.
- Mateos, G. G.;
Meat Science (p. 1122-1128) - 1/1/2008
10.1016/j.meatsci.2008.05.005 View at source
- ISSN 03091740
Pea protein as a substitute of soya bean protein in diets for young pigs: Effects on productivity and digestive traits
- Valencia, D. G.
- Serrano, M. P.
- Centeno, C.
- Lazaro, R.
- Mateos, G. G.;
Livestock Science (p. 1-10) - 1/1/2008
10.1016/j.livsci.2008.01.018 View at source
- ISSN 18711413
Effects of the levels of methionine, linoleic acid, and added fat in the diet on productive performance and egg quality of brown laying hens in the late phase of production
- Safaa, H. M.
- Serrano, M. P.
- Valencia, D. G.
- Arbe, X.
- Jimenez-Moreno, E.
- Lazaro, R.
- Mateos, G. G.;
Poultry Science (p. 1595-1602) - 8/1/2008
10.3382/ps.2008-00005 View at source
- ISSN 00325791
Productive performance and egg quality of brown egg-laying hens in the late phase of production as influenced by level and source of calcium in the diet
- Safaa, H. M.
- Serrano, M. P.
- Valencia, D. G.
- Frikha, M.
- Jimenez-Moreno, E.
- Mateos, G. G.;
Poultry Science (p. 2043-2051) - 1/10/2008
10.3382/ps.2008-00110 View at source
- ISSN 00325791
Influence of micronization (fine grinding) of soya bean meal and fullfat soya bean on productive performance and digestive traits in young pigs
- Valencia, D. G.
- Serrano, M. P.
- Lazaro, R.
- Latorre, M. A.
- Mateos, G. G.;
Animal Feed Science And Technology (p. 340-356) - 15/12/2008
10.1016/j.anifeedsci.2008.01.011 View at source
- ISSN 03778401
Effect of main cereal of the diet and particle size of the cereal on productive performance and egg quality of brown egg-laying hens in early phase of production
- Safaa, H. M.
- Jimenez-Moreno, E.
- Valencia, D. G.
- Frikha, M.
- Serrano, M. P.
- Mateos, G. G.;
Poultry Science (p. 608-614) - 1/1/2009
10.3382/ps.2008-00328 View at source
- ISSN 00325791
Influence of feed restriction and sex on growth performance and carcass and meat quality of Iberian pigs reared indoors
- Serrano, M. P.
- Valencia, D. G.
- Fuentetaja, A.
- Lazaro, R.
- Mateos, G. G.;
Journal Of Animal Science (p. 1676-1685) - 1/1/2009
10.2527/jas.2008-0989 View at source
- ISSN 00218812
Influence of the main cereal and feed form of the diet on performance and digestive tract traits of brown-egg laying pullets
- Frikha, M.
- Safaa, H. M.
- Serrano, M. P.
- Arbe, X.
- Mateos, G. G.;
Poultry Science (p. 994-1002) - 1/1/2009
10.3382/ps.2008-00480 View at source
- ISSN 00325791
This researcher has no books.
Carcass Characteristics and Meat Quality of Deer
- Serrano MP
- Maggiolino A
- Pateiro M
- Landete-Castillejos T
- Domínguez R
- García A
- Franco D
- Gallego L
- De Palo P
- Lorenzo JM
More Than Beef, Pork And Chicken - The Production, Processing, And Quality Traits Of Other Sources Of Meat For Human Diet (p. 227-268) - 1/1/2019
Chapter 1. Green extraction.
- Pérez-Serrano, M., Landete-Castillejos, T., Roca, L., Brnčić, M., Rimac-Brnčić, S., Lorenzo, J. M., Marti-Quijal, F. J., Barba, F. J.
Valorization Of Food Wastes, By-Products And Algae Assisted By Innovative Green Extraction Processes. (p. 1-21) - 12/10/2020
- iMarina
Extractions of anthocyanins: coventional and novel technologies.
- M.P. Serrano, T. Landete-Castillejos, A. García, L. Chonco, J.M. Lorenzo.
Anthocyanins: Antioxidant Properties, Sources And Health Benefits. (p. 29-50) - 1/8/2020
- iMarina
Food Legislation: Particularities in Spain for Typical Products of the Mediterranean Diet
- Serrano MP
- Chonco L
- Landete-Castillejos T
- García A
- Lorenzo JM
Sustainable Production Technology In Food (p. 203-215) - 1/1/2021
Ileal digestiblity of amino acids of pea protein concentrate and soy protein sources in broiler chicks
- Valencia, D. G.
- Serrano, M. P.
- Jimenez-Moreno, E.
- Lazaro, R.
- Mateos, G. G.;
Poultry Science (p. 295-295) - 20/7/2009
10.1016/j.livsci.2008.05.013 View at source
- ISSN 00325791
- iMarina
- iMarina
Influence of origin on in vitro protein and dry matter digestibility of soybean meal
- Santos-Rosell, S.
- Garcia-Rebollar, P.
- Nunez-Romero, N.
- Serrano, M. P.
- Mateos, G. G.;
Journal Of Dairy Science (p. 669-669) - 1/1/2010
- ISSN 00220302
- iMarina
This researcher has no working papers.
This researcher has no technical reports.
Utilización de Materias Primas Tradicionales (Arroz, Guisantes y Derivados de Soja) de Primeras Edades de Lechones y Pollitos. Efectos sobre la Fisiología Digestiva y la Productividad
- PEREZ SERRANO, MARTINA (Participante)
- WISEMAN ., JULIAN (Participante)
- CENTENO MARTINEZ, CARMEN (Participante)
- Camara Garcia, Lourdes (Miembro del equipo de trabajo)
- García Rebollar, Paloma (Participante)
- MENOYO LUQUE, DAVID (Participante)
- LAZARO GARCIA, ROSA PILAR (Participante)
- González Mateos, Gonzalo (Investigador principal (IP))
Period: 01-01-2009 - 31-12-2011
Type of funding: National
- iMarina
Efectos de la tecnología y composición del pienso sobre la productividad y los procesos digestivos en aves y lechones jóvenes
- PEREZ SERRANO, MARTINA (Participante)
- ANGEL GONZALEZ, ROSALINA (Participante)
- CENTENO MARTINEZ, CARMEN (Participante)
- García Rebollar, Paloma (Participante)
- Camara Garcia, Lourdes (Participante)
- MENOYO LUQUE, DAVID (Participante)
- LAZARO GARCIA, ROSA PILAR (Participante)
- González Mateos, Gonzalo (Investigador principal (IP))
Period: 01-01-2012 - 31-12-2014
Type of funding: National
Amount of funding: 205700,00 Euros.
- iMarina
Incremento de la vida útil y calidad de los productos derivados del ciervo y desarrollo de nuevos productos (INCYDEN RTC-2016-5327-2).
- PEREZ SERRANO, MARTINA (Investigador/a)
Period: 07-03-2016 - 01-06-2020
Type of funding: National
Amount of funding: 1,66 Euros.
- iMarina
Superbone: the physiology of antlers in the edge of fast tissue growth.
- PEREZ SERRANO, MARTINA (Investigador principal (IP))
Period: 19-12-2019 - 04-02-2020
Amount of funding: 5000,00 Euros.
- iMarina
Seasonal changes in deer bones and meat: from cyclic osteoporosis to variations in meat quality (SBPLY/19/180501/000115).
- PEREZ SERRANO, MARTINA (Investigador principal (IP))
Period: 01-01-2020 - 30-06-2022
Type of funding: National
Amount of funding: 93,21 Euros.
- iMarina
Estudio del efecto del producto VITADI CALCIUMâ en la producción de gallinas ponedoras y en la calidad del huevo.
- PEREZ SERRANO, MARTINA (Investigador principal (IP))
Period: 14-10-2020 - 20-01-2021
Type of funding: Internal
Amount of funding: 7300,00 Euros.
- iMarina
Evaluation of the effect of Aleta and Aleta Water Soluble (WS) on productive performance, egg quality and immune response in laying hens
- PEREZ SERRANO, MARTINA (Investigador principal (IP))
- CALLEJO RAMOS, ANTONIO (Investigador principal (IP))
Period: 24-12-2021 - 31-08-2022
Type of funding: Internal
Amount of funding: 53289,41 Euros.
- iMarina
Evaluación de la inclusión de los productos NATURCOLIN® e iBOOSTER® en dietas de gallinas ponedoras y su efecto sobre la producción y la calidad del huevo.
- PEREZ SERRANO, MARTINA (Investigador principal (IP))
- CALLEJO RAMOS, ANTONIO (Investigador principal (IP))
Period: From 01-01-2022
- iMarina
RESIDUOS Y SUBPRODUCTOS EN LA ALIMENTACIÓN DE CORDEROS Y CABRAS LECHERAS:COMPOSICIÓN, UTILIZACIÓN DIGESTIVA, EMISIONES DE METANO, RENDIMIENTO PRODUCTIVO Y CALIDAD DE PRODUCTOS
- ARROYO MARTINEZ, JOSE MARIA (Miembro del equipo de trabajo)
- RODRIGUEZ CORTES, CARLOS ALBERTO (Miembro del equipo de trabajo)
- PEREZ SERRANO, MARTINA (Miembro del equipo de trabajo)
- FERNANDEZ MARTINEZ, CARLOS JAVIER (Participante)
- CARRO TRAVIESO, MARIA DOLORES (Investigador principal (IP))
- JIMENO VINATEA, VICENTE (Participante)
Period: 01-09-2022 - 31-08-2026
Type of funding: National
- iMarina
This researcher has no supervised thesis.
This researcher has no patents or software licenses.
Research groups
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Producción Animal
Role: Miembro
Researcher profiles
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ORCID
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Scopus Author ID