Chaya Romero, Carolina carolina.chaya@upm.es
Publications
- Articles 55
- Books 1
- Book chapters 3
- Conferences 55
- Working papers 0
- Technical reports 0
- Research projects 11
- Supervised theses 2
- Patent or software license 0
Bronchiolitis trends in out-of-hospital urgent care services in the Community of Madrid: Observational study, 2016-2023
- Horrillo-García C
- Sánchez García L
- Cintora-Sanz AM
- González-León MJ
- Chaya-Romero C
- Quesada-Cubo V
- Rendo-Murillo JA
Anales De Pediatria (p. 3-12) - 1/1/2024
10.1016/j.anpedi.2023.11.002 View at source
- ISSN 16954033
Eating with the eyes? Tracking food choice in restaurant's menu
- Mora, M
- Romeo-Arroyo, E
- Chaya, C
- Gayoso, L
- Larranaga-Ayastuy, E
- Vázquez-Araújo, L
Food Quality And Preference - 1/8/2023
10.1016/j.foodqual.2023.104956 View at source
- ISSN 09503293
Evaluation of consumers’ response to plant-based burgers according to their attitude towards meat reduction
- Moussaoui, D
- Torres-Moreno, M
- Tárrega, A
- Martí, J
- López-Font, G
- Chaya, C
Food Quality And Preference - 1/8/2023
10.1016/j.foodqual.2023.104955 View at source
- ISSN 09503293
Mechanical and Sensory Properties of Pulse Gels in the Development of New Plant Based Food
- Moussaoui, D
- González, M
- Rizo, A
- Chaya, C
- Tarrega, A
Sustainability - 1/6/2023
10.3390/su15129407 View at source
- ISSN 20711050
Early changes in elderly food habits related to reduced protein intake
- Carrillo, E
- Chaya, C
- Viadel, A
- Laguna, L
- Tarrega, A
Food Quality And Preference - 1/5/2023
10.1016/j.foodqual.2023.104862 View at source
- ISSN 09503293
Use of multi-intake temporal dominance of sensations (TDS) and temporal dominance of emotions (TDE) protocols to evaluate the influence of different beverage pairings on chocolate
- Isac-Torrente, L
- Martí, J
- Isidro, B
- Lázaro, A
- Chaya, C
International Journal Of Gastronomy And Food Science - 3/2/2023
10.1016/j.ijgfs.2023.100681 View at source
- ISSN 1878450X
Effect of pH and Calcium on the Techno Functional Properties of Different Pulse Flours, Pastes, and Gels
- Moussaoui, D
- Chaya, C
- Badia-Olmos, C
- Rizo, A
- Tarrega, A
Food And Bioprocess Technology - 20/11/2023
10.1007/s11947-023-03264-1 View at source
- ISSN 19355130
Factors associated with in-hospital mortality and readmission in a cohort of patients treated with noninvasive ventilation during emergency department or out-of-hospital emergency care: the VentilaMadrid study
- Gómez-Morán Quintana M
- Horrillo García C
- Gutiérrez Misis A
- Quesada-Cubo V
- Torres Poza A
- Cintora Sanz A
- Carrillo Fernández Ó
- Rendo Murillo JA
- Pérez Alonso AM
- Pastor Cabanillas L
- Leco Gil N
- Chaya Romero C
- Parejo García L
- Rubio Riballo AB
- Canales Corcho I
- Rodríguez Rodríguez Ó
- Gómez de la Oliva S
- García Benavent E
- Antiqueira Pérez A
- González Viñolis M
- Aranda García Y
- Albiñana Pérez A
- Rincón Francés M
- Martín Jiménez ML
- Fernández Del Blanco C
- Barros González R
Emergencias: Revista De La Sociedad Española De Medicina De Urgencias Y Emergencias (p. 7-14) - 1/1/2022
- ISSN 11376821
- iMarina
Insights on the effect of age and gender on in-mouth volatile release during wine tasting
- Pérez-Jiménez M
- Muñoz-González C
- Chaya C
- Fernández-Ruiz V
- Álvarez MD
- Herranz B
- Pozo-Bayón MÁ
Food Research International - 1/1/2022
10.1016/j.foodres.2022.111100 View at source
- ISSN 09639969
Understanding If Differences in Salivary Flow Rate and Total Protein Content Triggered by Biological Factors (Sex and Age) Affect Aroma Perception and the Hedonic and Emotional Response of Wine Consumers
- Criado, Celia
- Munoz-Gonzalez, Carolina
- Mora, Maria
- Fernandez-Ruiz, Virginia
- Chaya, Carolina
- Angeles Pozo-Bayon, Maria;
Foods - 1/1/2022
10.3390/foods11193104 View at source
- ISSN 23048158
Sensometría
- CHAYA ROMERO, CAROLINA
Análisis Sensorial De Alimentos Y Respuesta Del Consumidor (p. 27-122) - 1/1/2022
- iMarina
Respuesta emocional
- MORA, M. and CHAYA, C.
Análisis Sensorial De Alimentos Y Respuesta Del Consumidor (p. 389-402) - 1/1/2022
- iMarina
Time-Intensity profiling of wine models: analysis of variation among products and among panellists.
- María Pérez Jiménez
- Joshelin Bazán
- Gabriel López-Font
- Celia Criado
- CHAYA ROMERO, CAROLINA
Book Of Abstracts (p. 26-26) - 9/4/2018
- iMarina
Individual differences in saliva composition affect intra-oral reléase of fruity esters during wine intake.
- Nuria Rocha-Alcubilla
- Miriam Pozo-Bayón
- María Pérez-Jiménez
- CHAYA ROMERO, CAROLINA
Challenges For Sensory And Consumer Science In A Changing Society (p. 0-0) - 10/5/2017
- iMarina
Tell me what you drink, and I tell you what you feel: Relationship between wine sensory attributes and emotional response in Spanish consumers
- Elena Urdaneta
- CHAYA ROMERO, CAROLINA
22/11/2017
- iMarina
REPERCUSIÓN DE LA APLICACIÓN DE LA GASTRONOMÍA EN LA RESPUESTA DEL CONSUMIDOR EN SITUACIONES DE PÉRDIDA DE PESO.
- Leticia Coello
- Iñigo Cojo
- Elena Urdaneta
- CHAYA ROMERO, CAROLINA
Estudios De Evaluación Sensorial Y Consumidores Para El Diseño Y Desarrollo De Producto (p. 52-52) - 18/10/2017
- iMarina
DESARROLLO Y VALIDACIÓN DE UN LÉXICO PARA EVALUAR LA RESPUESTA EMOCIONAL DEL CONSUMIDOR ESPAÑOL DE CERVEZA
- Ella Pagliarini
- Beatrice Giussani
- CHAYA ROMERO, CAROLINA
Estudio De Evaluación Sensorial Y Consumidores Para El Diseño Y Desarrollo De Producto (p. 56-56) - 18/10/2017
- iMarina
EFECTO DEL CONTENIDO DE ETANOL EN LA LIBERACION INTRAORAL INMEDIATA Y PROLONGADA DE ÉSTERES FRUTALES DEL VINO Y EN LA PERSISTENCIA AROMATICA
- Nuria Rocha-Alcubilla
- Miriam Pozo-Bayón
- María Pérez-Jiménez
- Celia Criado
- CHAYA ROMERO, CAROLINA
Estudios De Evaluación Sensorial Y Consumidores Para El Diseño Y Desarrollo De Producto (p. 26-26) - 18/10/2017
- iMarina
Results of a survey about consumers awareness, knowledge and image of Protected Designation of Origin (PDO) products
- Tuomo Tupasela
- Mario Zannoni
- Luis Guerrero
- Guido Ritter
- Fiorella Sinesio
- Elisabeth Buchinger
- Dominique Valentin
- CHAYA ROMERO, CAROLINA
Seventh European Conference On Sensory And Consumer Research (p. 1-1) - 14/9/2016
- iMarina
Instrumental, sensory characterization and consumers response of six commercial wines: impact of age on consumers acceptance and emotional response
- María Mora
- Iñigo Vázquez
- Elena Urdaneta
- BENITO SAEZ, SANTIAGO
- MINGOT MARCILLA, JUAN
- CHAYA ROMERO, CAROLINA
Seventh European Conference On Sensory And Consumer Research (p. 1-1) - 11/9/2016
- iMarina
European image and knowledge of products with a Protected Designation of Origin (PDO)
- Tuomo Tupasela
- Mario Zannoni
- Luis Guerrero
- Guido Ritter
- Fiorella Sinesio
- Elisabeth Buchinger
- Dominique Valentin
- CHAYA ROMERO, CAROLINA
Seventh European Conference On Sensory And Consumer Research (p. 1-1) - 11/9/2016
- iMarina
Visibility of English Academic Studies at University Level
- GONZALEZ GUERRERO, MANUEL
- JORDA MIRO, LUCIA
- DIEGUEZ MARTINEZ, CARMEN
- BATALLA ROSADO, CARMEN ROSA
- HONTORIA FERNANDEZ, CHIQUINQUIRA
- PEREZ ARIAS, JUANA
- CHAYA ROMERO, CAROLINA
- REY NAVARRO, LUIS
Proceedings (p. 0-0) - 21/9/2015
- iMarina
This researcher has no working papers.
This researcher has no technical reports.
ASESORAMIENTO TECNICO Y AUDITORIA INTERNA PARA CUMPLIMIENTO DE LA NORMA ISO 17025
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: From 01-01-2021
- iMarina
ASESORAMIENTO TÉCNICO EN EL ANÁLISIS DE DATOS DEL SECTOR VITIVINÍCOLA DE MADRID EN EL CONTEXTO
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: From 01-01-2021
- iMarina
VALORACION DE FINCAS EN EL TERMINO MUNICIPAL DE CASPE (ZARAGOZA)
- FERRER LORENZO, JUAN RAMON (Investigador principal (IP))
- CHAYA ROMERO, CAROLINA (Investigador/a)
Period: From 01-01-2021
- iMarina
ANALISIS DE MUESTRAS DATOS
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: 30-09-2020 - 02-09-2022
- iMarina
DIRECCION TECNICA PARA LA IMPLANTACION Y PUESTA EN MARCHA DE UN VIÑEDO DE NUEVA PLANTACIONY ASESORAM
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: From 01-01-2020
- iMarina
SENSOMETRIA APLICADA
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: 13-05-2019 - 12-03-2020
- iMarina
RECLUTAMIENTO Y SOPORTE EN EVALUACIÓN CON CONSUMIDORES
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: From 05-11-2019
- iMarina
PANEL DE CONSUMIDORES UPM CONSUM-UPM
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
Period: From 08-10-2019
- iMarina
Novel concepts development in sustainable protein-enriched foods. Creation of texture driven foods for improving the eating quality and comfort for senior population. MyBeef.
- CHAYA ROMERO, CAROLINA (Investigador principal (IP))
- Amparo Tárrega (Investigador principal (IP))
Period: From 01-01-2019
- iMarina
Behaviour of aroma compounds during the oral processing of wine: modulation by wine composition and human physiology.
- Miriam Del Pozo Bayón (Codirector)
- CHAYA ROMERO, CAROLINA (Codirector)
1/1/2022
- iMarina
This researcher has no patents or software licenses.
Research groups
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Innovación y Gestión Empresarial
Role: Miembro
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