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Otero Fuertes, Maria Paz paz.otero@uam.es

Química física aplicada / Universidad Autónoma de Madrid

Actividades

Xanthophylls from the Sea: Algae as Source of Bioactive Carotenoids

  • Pereira AG
  • Otero P
  • Echave J
  • Carreira-Casais A
  • Chamorro F
  • Collazo N
  • Jaboui A
  • Lourenço-Lopes C
  • Simal-Gandara J
  • Prieto MA
... Ver más Contraer

Marine Drugs - 1/4/2021

10.3390/md19040188 Ver en origen

  • ISSN 16603397

State-of-the-art of analytical techniques to determine food fraud in olive oils

  • Pereira AG
  • Otero P
  • Fraga-Corral M
  • Garcia-Oliveira P
  • Carpena M
  • Prieto MA
  • Simal-Gandara J
... Ver más Contraer

Foods (p. 1-24) - 1/3/2021

10.3390/foods10030484 Ver en origen

  • ISSN 23048158

Health promoting properties of bee royal jelly: Food of the queens

  • Collazo N
  • Carpena M
  • Nuñez‐estevez B
  • Otero P
  • Simal‐gandara J
  • Prieto MA

Nutrients (p. 1-26) - 1/2/2021

10.3390/nu13020543 Ver en origen

  • ISSN 20726643

Status and challenges of plant-anticancer compounds in cancer treatment

  • Garcia-Oliveira P
  • Otero P
  • Pereira AG
  • Chamorro F
  • Carpena M
  • Echave J
  • Fraga-Corral M
  • Simal-Gandara J
  • Prieto MA
... Ver más Contraer

Pharmaceuticals (p. 1-28) - 1/2/2021

10.3390/ph14020157 Ver en origen

  • ISSN 14248247

Traditional applications of tannin rich extracts supported by scientific data: Chemical composition, bioavailability and bioaccessibility

  • Fraga-Corral M
  • Otero P
  • Cassani L
  • Echave J
  • Garcia-Oliveira P
  • Carpena M
  • Chamorro F
  • Lourenço-Lopes C
  • Prieto MA
  • Simal-Gandara J
... Ver más Contraer

Foods - 1/2/2021

10.3390/foods10020251 Ver en origen

  • ISSN 23048158

Bioactive Compound Profiling and Nutritional Composition of Three Species from the Amaranthaceae Family

  • Nuñez-Estevez, Bernabe
  • Finimundy, Tiane C.
  • Carpena, Maria
  • Barral-Martinez, Marta
  • Calhelha, Ricardo
  • Pires, Tânia CSP.
  • Otero, Paz
  • Garcia-Perez, Pascual
  • Simal-Gandara, Jesus
  • Ferreira, Isabel CFR.
  • Prieto, Miguel A.
  • Barros, Lillian
... Ver más Contraer

Chemistry Proceedings - 13/12/2021

10.3390/csac2021-10563 Ver en origen

  • ISSN 26734583

Effect of biomass pre-treatment on supercritical CO2 extraction of lipids from marine diatom Amphora sp. and its biomass evaluation as bioethanol feedstock

  • Hogan P
  • Otero P
  • Murray P
  • Saha SK

Heliyon - 1/1/2021

10.1016/j.heliyon.2021.e05995 Ver en origen

  • ISSN 24058440

By-products of agri-food industry as tannin-rich sources: A review of tannins’ biological activities and their potential for valorization

  • Fraga-Corral M
  • Otero P
  • Echave J
  • Garcia-Oliveira P
  • Carpena M
  • Jarboui A
  • Nuñez-Estevez B
  • Simal-Gandara J
  • Prieto MA
... Ver más Contraer

Foods - 1/1/2021

10.3390/foods10010137 Ver en origen

  • ISSN 23048158

Secondary aroma: Influence of wine microorganisms in their aroma profile

  • Carpena M
  • Fraga-Corral M
  • Otero P
  • Nogueira RA
  • Garcia-Oliveira P
  • Prieto MA
  • Simal-Gandara J
... Ver más Contraer

Foods - 1/1/2021

10.3390/foods10010051 Ver en origen

  • ISSN 23048158

In vivo evaluation of the chronic oral toxicity of the marine toxin palytoxin

  • Boente-Juncal A
  • Raposo-García S
  • Vale C
  • Louzao MC
  • Otero P
  • Botana LM

Toxins - 1/8/2020

10.3390/toxins12080489 Ver en origen

  • ISSN 20726651

Este/a investigador/a no tiene libros.

Marker compounds, relative response factors, and toxic equivalent factors

  • Otero Fuertes, Maria Paz
  • Rodríguez, Paula

Seafood and Freshwater Toxins: Pharmacology, Physiology and Detection (p. 57-76) - 1/1/2014

  • iMarina

By-Products of Walnut (Juglans regia) as a Source of Bioactive Compounds for the Formulation of Nutraceuticals and Functional Foods

  • Chamorro, Franklin
  • Carpena, Maria
  • Lourenço-Lopes, Catarina
  • Taofiq, Oludemi
  • Otero, Paz
  • Cao, Hui
  • Xiao, Jianbo
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... Ver más Contraer

IECN 2022 - 20/7/2022

10.3390/iecn2022-12396 Ver en origen

Chemical and Nutritional Characterization of By-Products from the Wine Industry—Source of Healthy Ingredients for the Formulation of Nutraceuticals and Functional Foods

  • Chamorro, Franklin
  • Otero, Paz
  • Rodríguez, María Carpena
  • Garcia-Oliveira, Paula
  • Pereira, Antia Gonzalez
  • Perez-Gregorio, Rosa
  • Fraga-Corral, Maria
  • Xiao, Jianbo
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... Ver más Contraer

Foods 2022 - 9/12/2022

10.3390/foods2022-12960 Ver en origen

Evidence and Perspectives on the Use of Phlorotannins as Novel Antibiotics and Therapeutic Natural Molecules

  • Echave, Javier
  • Lourenço-Lopes, Catarina
  • Cassani, Lucia
  • Fraga-Corral, Maria
  • Garcia-Perez, Pascual
  • Otero, Paz
  • Carreira-Casais, Anxo
  • Perez-Gregorio, Rosa
  • Baamonde, Sergio
  • Saa, Fermín Fernández
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... Ver más Contraer

The 2nd International Electronic Conference On Antibiotics&Mdash;Drugs For Superbugs: Antibiotic Discovery, Modes Of Action And Mechanisms Of Resistance - 8/11/2022

10.3390/eca2022-12728 Ver en origen

Analysis of marine toxins: gaps on food safety control of marine toxins

  • Otero, Paz
  • Alfonso, Carmen

PHYCOTOXINS: CHEMISTRY AND BIOCHEMISTRY, 2ND EDITION (p. 1-21) - 29/3/2015

10.1002/9781118500354.ch1 Ver en origen

  • ISBN 9781118500354

Este/a investigador/a no tiene documentos de trabajo.

Este/a investigador/a no tiene informes técnicos.

Este/a investigador/a no tiene proyectos de investigación.

Este/a investigador/a no tiene tesis dirigidas.

Este/a investigador/a no tiene patentes o licencias de software.

Última actualización de los datos: 18/03/24 13:26