Otero Fuertes, Maria Paz paz.otero@uam.es
Actividades
- Artículos 51
- Libros 0
- Capítulos de libro 1
- Congresos 4
- Documentos de trabajo 0
- Informes técnicos 0
- Proyectos de investigación 0
- Tesis dirigidas 0
- Patentes o licencias de software 0
Detection of cyclic imine toxins in dietary supplements of green lipped mussels (Perna canaliculus) and in shellfish mytilus chilensis
- Otero P
- Vale C
- Boente-Juncal A
- Costas C
- Carmen Louzao M
- Botana LM
Toxins - 1/10/2020
10.3390/toxins12100613 Ver en origen
- ISSN 20726651
Detection of anatoxin-a and three analogs in Anabaena spp
- Sanchez JA, Otero P, Alfonso A, Ramos V, Vasconcelos V, Aráoz R, Molgó J, Vieytes MR, Botana LM
Toxins (p. 402-15) - 30/1/2014
- ISSN 20726651
- iMarina
Chronic In Vivo Effects of Repeated Exposure to Low Oral Doses of Tetrodotoxin: Preliminary Evidence of Nephrotoxicity and Cardiotoxicity
- Boente-Juncal, Andrea
- Vale, Carmen
- Cifuentes, Manuel
- Otero, Paz
- Camina, Mercedes
- Rodriguez-Vieytes, Mercedes
- Miguel Botana, Luis;
Toxins - 1/1/2019
10.3390/toxins11020096 Ver en origen
- ISSN 20726651
Oral toxicity of okadaic acid in mice: study of lethality, organ damage, distribution and effects on detoxifying gene expression
- Vieira AC, Rubiolo JA, López-Alonso H, Cifuentes JM, Alfonso A, Bermúdez R, Otero P, Vieytes MR, Vega FV, Botana LM
Toxins (p. 2093-108) - 1/11/2013
- ISSN 20726651
- iMarina
LC-MS/MS Analysis of the Emerging Toxin Pinnatoxin-G and High Levels of Esterified OA Group Toxins in Galician Commercial Mussels
- Otero, Paz
- Miguens, Natalia
- Rodriguez, Ines
- Botana, Luis M.;
Toxins - 1/1/2019
10.3390/toxins11070394 Ver en origen
- ISSN 20726651
In vivo evaluation of the chronic oral toxicity of the marine toxin palytoxin
- Boente-Juncal A
- Raposo-García S
- Vale C
- Louzao MC
- Otero P
- Botana LM
Toxins - 1/8/2020
10.3390/toxins12080489 Ver en origen
- ISSN 20726651
Oral chronic toxicity of the safe tetrodotoxin dose proposed by the European food safety authority and its additive effect with saxitoxin
- Boente-Juncal A
- Otero P
- Rodríguez I
- Camiña M
- Rodriguez-Vieytes M
- Vale C
- Botana LM
Toxins - 1/5/2020
10.3390/toxins12050312 Ver en origen
- ISSN 20726651
13-Desmethyl spirolide-c and 13,19-didesmethyl spirolide-c trans-epithelial permeabilities: human intestinal permeability modelling
- Espiña B, Otero P, Louzao MC, Alfonso A, Botana LM
Toxicology (p. 69-75) - 5/9/2011
- ISSN 0300483X
- iMarina
Toxin profile in samples collected in fresh and brackish water in Germany
- Rodriguez I, Rodriguez C, Alfonso A, Otero P, Meyer T, Breitenbach U, Botana LM
TOXICON (p. 35-44) - 1/12/2014
- ISSN 00410101
- iMarina
Current situation on analysis of marine toxins
- Botana, Ana M.
- Otero, Paz
- Rodriguez, Paula
- Alfonso, Amparo
- Botana, Luis M.;
REVIEWS IN ANALYTICAL CHEMISTRY (p. 15-34) - 1/2/2013
10.1515/revac-2012-0020 Ver en origen
- ISSN 0048752X
Este/a investigador/a no tiene libros.
Evidence and Perspectives on the Use of Phlorotannins as Novel Antibiotics and Therapeutic Natural Molecules
- Echave, Javier
- Lourenço-Lopes, Catarina
- Cassani, Lucia
- Fraga-Corral, Maria
- Garcia-Perez, Pascual
- Otero, Paz
- Carreira-Casais, Anxo
- Perez-Gregorio, Rosa
- Baamonde, Sergio
- Saa, Fermín Fernández
- Simal-Gandara, Jesus
- Prieto, Miguel A.
The 2nd International Electronic Conference On Antibiotics&Mdash;Drugs For Superbugs: Antibiotic Discovery, Modes Of Action And Mechanisms Of Resistance - 8/11/2022
Analysis of marine toxins: gaps on food safety control of marine toxins
- Otero, Paz
- Alfonso, Carmen
PHYCOTOXINS: CHEMISTRY AND BIOCHEMISTRY, 2ND EDITION (p. 1-21) - 29/3/2015
10.1002/9781118500354.ch1 Ver en origen
- ISBN 9781118500354
By-Products of Walnut (Juglans regia) as a Source of Bioactive Compounds for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Carpena, Maria
- Lourenço-Lopes, Catarina
- Taofiq, Oludemi
- Otero, Paz
- Cao, Hui
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
IECN 2022 - 20/7/2022
Chemical and Nutritional Characterization of By-Products from the Wine Industry—Source of Healthy Ingredients for the Formulation of Nutraceuticals and Functional Foods
- Chamorro, Franklin
- Otero, Paz
- Rodríguez, María Carpena
- Garcia-Oliveira, Paula
- Pereira, Antia Gonzalez
- Perez-Gregorio, Rosa
- Fraga-Corral, Maria
- Xiao, Jianbo
- Simal-Gandara, Jesus
- Prieto, Miguel A.
Foods 2022 - 9/12/2022
Este/a investigador/a no tiene documentos de trabajo.
Este/a investigador/a no tiene informes técnicos.
Este/a investigador/a no tiene proyectos de investigación.
Este/a investigador/a no tiene tesis dirigidas.
Este/a investigador/a no tiene patentes o licencias de software.
Grupos de investigación
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Ingredientes Alimentarios Funcionales
Rol: Miembro
Perfiles de investigador/a
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