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Author profile at the institutional portal

Otero Fuertes, Maria Paz paz.otero@uam.es

Química física aplicada / Universidad Autónoma de Madrid

Publications

Characterization, antioxidant activity, and inhibitory effect on pancreatic lipase of extracts from the edible insects Acheta domesticus and Tenebrio molitor

  • Navarro del Hierro J
  • Gutiérrez-Docio A
  • Otero P
  • Reglero G
  • Martin D

Food Chemistry - 30/3/2020

10.1016/j.foodchem.2019.125742 View at source

  • ISSN 03088146

Extracts from the edible insects Acheta domesticus and Tenebrio molitor with improved fatty acid profile due to ultrasound assisted or pressurized liquid extraction

  • Otero P
  • Gutierrez-Docio A
  • Navarro del Hierro J
  • Reglero G
  • Martin D

Food Chemistry - 1/6/2020

10.1016/j.foodchem.2020.126200 View at source

  • ISSN 03088146

Simultaneous Determination of 23 Azo Dyes in Paprika by Gas Chromatography-Mass Spectrometry

  • Otero, Paz
  • Saha, Sushanta Kumar
  • Hussein, Azzam
  • Barron, John
  • Murray, Patrick;

Food Analytical Methods (p. 876-884) - 1/4/2017

10.1007/s12161-016-0648-6 View at source

  • ISSN 19369751

Culinary and nutritional value of edible wild plants from northern Spain rich in phenolic compounds with potential health benefits

  • Pereira, A. G.
  • Fraga-Corral, M.
  • Garcia-Oliveira, P.
  • Jimenez-Lopez, C.
  • Lourenco-Lopes, C.
  • Carpena, M.
  • Otero, Paz
  • Gullon, P.
  • Prieto, M. A.
  • Simal-Gandara, J.;
... View more Collapse

Food & Function (p. 8493-8515) - 1/1/2020

10.1039/d0fo02147d View at source

  • ISSN 29938270

Traditional plants from Asteraceae family as potential candidates for functional food industry

  • Garcia-Oliveira P
  • Barral M
  • Carpena M
  • Gullón P
  • Fraga-Corral M
  • Otero P
  • Prieto MA
  • Simal-Gandara J
... View more Collapse

Food & Function (p. 2850-2873) - 7/4/2021

10.1039/d0fo03433a View at source

  • ISSN 29938270

Liquid chromatography-mass spectrometry method to detect Tetrodotoxin and Its analogues in the puffer fish Lagocephalus sceleratus (Gmelin, 1789) from European waters

  • Rodriguez, Paula
  • Alfonso, Amparo
  • Otero, Paz
  • Katikou, Panagiota
  • Georgantelis, Dimitrios
  • Botana, Luis M.;

FOOD CHEMISTRY (p. 1103-1111) - 15/5/2012

10.1016/j.foodchem.2011.11.081 View at source

  • ISSN 03088146

Pharmacokinetic and toxicological data of spirolides after oral and intraperitoneal administration

  • Otero P, Alfonso A, Rodríguez P, Rubiolo JA, Cifuentes JM, Bermúdez R, Vieytes MR, Botana LM

FOOD AND CHEMICAL TOXICOLOGY (p. 232-7) - 1/2/2012

10.1016/j.fct.2011.10.062

  • ISSN 02786915
  • iMarina

Effects of environmental regimens on the toxin profile of Alexandrium ostenfeldii

  • Otero P, Alfonso A, Vieytes MR, Cabado AG, Vieites JM, Botana LM

ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY (p. 301-10) - 26/4/2010

10.1002/etc.41

  • ISSN 07307268
  • iMarina

Benefit of 13-desmethyl Spirolide C Treatment in Triple Transgenic Mouse Model of Alzheimer Disease: Beta-Amyloid and Neuronal Markers Improvement

  • Alonso, Eva
  • Otero, Paz
  • Vale, Carmen
  • Alfonso, Amparo
  • Antelo, Alvaro
  • Gimenez-Llort, Lydia
  • Chabaud, Laurent
  • Guillou, Catherine
  • Botana, Luis M.;
... View more Collapse

Current Alzheimer Research (p. 279-289) - 3/5/2013

10.2174/1567205011310030007 View at source

  • ISSN 15672050

Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties

  • Otero, Paz
  • Carpena, M.
  • Garcia-Oliveira, P.
  • Echave, J.
  • Soria-Lopez, A.
  • Garcia-Perez, P.
  • Fraga-Corral, M.
  • Cao, Hui
  • Nie, Shaoping
  • Xiao, Jianbo
  • Simal-Gandara, J.
  • Prieto, M. A.;
... View more Collapse

Critical Reviews In Food Science And Nutrition (p. 1-29) - 20/8/2021

10.1080/10408398.2021.1969534 View at source

  • ISSN 10408398

This researcher has no books.

Marker compounds, relative response factors, and toxic equivalent factors

  • Otero Fuertes, Maria Paz
  • Rodríguez, Paula

Seafood and Freshwater Toxins: Pharmacology, Physiology and Detection (p. 57-76) - 1/1/2014

  • iMarina

Evidence and Perspectives on the Use of Phlorotannins as Novel Antibiotics and Therapeutic Natural Molecules

  • Echave, Javier
  • Lourenço-Lopes, Catarina
  • Cassani, Lucia
  • Fraga-Corral, Maria
  • Garcia-Perez, Pascual
  • Otero, Paz
  • Carreira-Casais, Anxo
  • Perez-Gregorio, Rosa
  • Baamonde, Sergio
  • Saa, Fermín Fernández
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... View more Collapse

The 2nd International Electronic Conference On Antibiotics&Mdash;Drugs For Superbugs: Antibiotic Discovery, Modes Of Action And Mechanisms Of Resistance - 8/11/2022

10.3390/eca2022-12728 View at source

Analysis of marine toxins: gaps on food safety control of marine toxins

  • Otero, Paz
  • Alfonso, Carmen

PHYCOTOXINS: CHEMISTRY AND BIOCHEMISTRY, 2ND EDITION (p. 1-21) - 29/3/2015

10.1002/9781118500354.ch1 View at source

  • ISBN 9781118500354

By-Products of Walnut (Juglans regia) as a Source of Bioactive Compounds for the Formulation of Nutraceuticals and Functional Foods

  • Chamorro, Franklin
  • Carpena, Maria
  • Lourenço-Lopes, Catarina
  • Taofiq, Oludemi
  • Otero, Paz
  • Cao, Hui
  • Xiao, Jianbo
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... View more Collapse

IECN 2022 - 20/7/2022

10.3390/iecn2022-12396 View at source

Chemical and Nutritional Characterization of By-Products from the Wine Industry—Source of Healthy Ingredients for the Formulation of Nutraceuticals and Functional Foods

  • Chamorro, Franklin
  • Otero, Paz
  • Rodríguez, María Carpena
  • Garcia-Oliveira, Paula
  • Pereira, Antia Gonzalez
  • Perez-Gregorio, Rosa
  • Fraga-Corral, Maria
  • Xiao, Jianbo
  • Simal-Gandara, Jesus
  • Prieto, Miguel A.
... View more Collapse

Foods 2022 - 9/12/2022

10.3390/foods2022-12960 View at source

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 3/18/24 1:26 PM