Morales Hernandez, Diego diego.morales@uam.es

Publications

Water-Soluble Polysaccharide Extracts from the Oyster Culinary-Medicinal Mushroom Pleurotus ostreatus (Agaricomycetes) with HMGCR Inhibitory Activity

  • Gil-Ramirez, Alicia
  • Smiderle, Fhernanda R.
  • Morales, Diego
  • Govers, Coen
  • Synytsya, Andriy
  • Wichers, Harry J.
  • Iacomini, Marcello
  • Soler-Rivas, Cristina;
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International Journal Of Medicinal Mushrooms (p. 879-892) - 1/1/2017

10.1615/intjmedmushrooms.2017024413 View at source

  • ISSN 15219437

Vitamin D-enriched extracts obtained from shiitake mushrooms (Lentinula edodes) by supercritical fluid extraction and UV-irradiation

  • Morales D
  • Gil-Ramirez A
  • Smiderle F
  • Piris A
  • Ruiz-Rodriguez A
  • Soler-Rivas C

Innovative Food Science & Emerging Technologies (p. 330-336) - 1/6/2017

10.1016/j.ifset.2017.04.008 View at source

  • ISSN 14668564

Use of Strawberry Tree (Arbutus unedo) as a Source of Functional Fractions with Biological Activities

  • Morales, Diego;

Foods - 1/12/2022

10.3390/foods11233838 View at source

  • ISSN 23048158

Testing the effect of combining innovative extraction technologies on the biological activities of obtained β-glucan-enriched fractions from Lentinula edodes

  • Morales D
  • Smiderle F
  • Villalva M
  • Abreu H
  • Rico C
  • Santoyo S
  • Iacomini M
  • Soler-Rivas C
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Journal of Functional Foods - 1/9/2019

10.1016/j.jff.2019.103446 View at source

  • ISSN 17564646

Structural Diversity of Compounds Based on Iron-Dithiolene with Sodium or Potassium Complexes

  • Castillo, O.
  • Delgado, E.
  • Hernández, D.
  • Hernández, E.
  • Martín, A.
  • Martín, I.
  • Zamora, F.
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Crystal Growth & Design (p. 5466-5478) - 7/9/2016

Editor: American Chemical Society

10.1021/acs.cgd.6b00921 View at source

  • ISSN 15287483
  • ISSN/ISBN 1528-7505

Strengths and weaknesses of the aniline-blue method used to test mushroom (1→3)-β-D-glucans obtained by microwave-assisted extractions

  • Gil-Ramírez A
  • Smiderle F
  • Morales D
  • Iacomini M
  • Soler-Rivas C

Carbohydrate Polymers (p. 135-143) - 1/8/2019

10.1016/j.carbpol.2019.04.051 View at source

  • ISSN 01448617

Screening of bioactive compounds in truffles and evaluation of pressurized liquid extractions (PLE) to obtain fractions with biological activities

  • Tejedor-Calvo E., Morales D., Marco P., Sánchez S., Garcia-Barreda S., Smiderle F.R., Iacomini M., Villalva M., Santoyo S., Soler-Rivas C.

FOOD RESEARCH INTERNATIONAL - 1/6/2020

10.1016/j.foodres.2020.109054 View at source

  • ISSN 09639969

Role of Chrononutrition in the Antihypertensive Effects of Natural Bioactive Compounds

  • Ibarz-Blanch, N
  • Morales, D
  • Calvo, E
  • Ros-Medina, L
  • Muguerza, B
  • Bravo, FI
  • Suarez, M
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Nutrients - 1/5/2022

10.3390/nu14091920 View at source

  • ISSN 20726643

Pseudocereals: a novel source of biologically active peptides

  • Morales D., Miguel M., Garcés-Rimón M.

Critical Reviews In Food Science And Nutrition (p. 1537-1544) - 1/1/2021

10.1080/10408398.2020.1761774 View at source

  • ISSN 10408398

Production of a ?-D-glucan-rich extract from Shiitake mushrooms (Lentinula edodes) by an extraction/microfiltration/reverse osmosis (nanofiltration) process

  • Morales D
  • Smiderle F
  • Piris A
  • Soler-Rivas C
  • Prodanov M

Innovative Food Science & Emerging Technologies (p. 80-90) - 1/1/2019

10.1016/j.ifset.2018.04.003 View at source

  • ISSN 14668564

This researcher has no books.

This researcher has no book chapters.

Molecular actions of hypocholesterolaemic compounds from edible mushrooms

  • Gil-Ramírez A
  • Morales D
  • Soler-Rivas C

Food & Function (p. 53-69) - 1/1/2018

10.1039/c7fo00835j View at source

  • ISSN 29938270

This researcher has no working papers.

This researcher has no technical reports.

This researcher has no research projects.

This researcher has no supervised thesis.

This researcher has no patents or software licenses.

Last data update: 4/24/24 12:57 PM